Currently there is no menu available for Miss Saigon Vietnamese Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Le Bich Vietnamese Restaurant | Vietnamese, Asian |
| Newstar Takeaway | Vietnamese, Asian |
| Phamous Kitchen | Vietnamese, Asian |
| Pho Xpress Foodhouse | Vietnamese |
| Miss Saigon Vietnamese Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
| Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
| Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
| Potato Scallop | 95ยข/each |
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| Clean Here for the full menu for Balmain Blu |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Steamed white rice | $3.00 |
| Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
| Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
| Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
| 'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Clean Here for the full menu for Mabasa |
| Chicken & asparagus salad | $20 |
| El Dickos | $21 |
| Chilli salt squid | $12 |
| Marinated olives | $6 |
| Chicken nuggets w chips or salad | $9 |
| Chicken fajitas | $19 |
| Braised lamb & rosemary pie | $24 |
| Rocket, pear & parmesan | $8 |
| Clean Here for the full menu for Dicks Hotel |
| Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) | $25 |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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