| SLOW COOKED LAMB SHANK Served on Herbed Sweet Potato. | $15.50 |
| BRAISED BEEF CHEEKS Slow cooked in a red wine sauce, served with creamy mash (a must try!) | $15.50 |
| OGGIE’S FILLET STEAK SANDWICH With Lettuce, Tomato, Bacon & Caramelized onion on a Turkish Roll. Served with Chips. | $14.50 |
| CHICKEN FOCCACIA Chicken, Cheese, Sundried Tomato & Asparagus served with Chips or Salad. | $14.00 |
| TOASTED CONTINENTAL FOCCACIA Ham, Salami, Swiss Cheese, Sundried Tomato & Olives. Served with Chips or Salad. | $15.00 |
| TOASTED TURKEY FOCCACIA Turkey Breast, Cranberry Sauce, Swiss Cheese & Bacon served with Chips or Salad | $15.00 |
| OGGIE’S HIGH LOAF TOASTED SANDWICHES Choice of 3 fillings; Ham or Chicken, Tomato, Cheese, Onion, Asparagus served with Chips or Salad. | $10.50 |
| TOASTED BLT Bacon, Lettuce and Tomato on a Turkish roll served with Chips or Salad. | $13.00 |
| PIZZAS Hawaiian, Supreme or Vegetarian served with Chips | $12.50 |
| BANGERS AND MASH Grilled Beef Sausages on a bed of Creamy Mashed Potato topped with a rich Onion Gravy. | $13.00 |
| BOWL OF CHIPS | $6.00 |
| BOWL OF WEDGES | $8.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lily of the Valley Garden Tea Rooms | Cafes |
| Oggies Ice Cream Cafe | Desert, Cafes |
Below you'll find samples from menus of places nearby.
| Pork and Ham Hock Terrine - Herb encrusted pork shoulder and ham hock terrine, bacon & onion marmalade, pickled vegetable, garlic & pommery mustard toasted ciabatta (GF – please let your waiter know) | $18.00 |
| Eton Mess - Strawberry compote, crisp meringue, Chantilly cream foam, popping candy, kiwifruit coulis (GF,V) | $15.00 |
| Black Angus Carpaccio - Seared Bindaree Black Angus beef fillet, ume plum puree, pickled shiitake mushroom, soba noodle, crispy fried daikon | $19.00 |
| Old Telegraph Road Triple Cream Brie - This glorious white mould brie reveals a rich, creamy and smooth interior similar to that of clotted cream, exhibiting an aroma of mushroom beneath its cloud lik | $14.50 |
| Tomato and Feta Tart - Puff pastry, tomato medley, wild rocket pesto, shaved pecorino, salted cucumber salad, olive oil (V) | $16.00 |
| Scallops Duck L'Orange - Pan seared scallops, shredded confit duck leg, preserved orange puree, microherb salad (L, GF) | $24.00 |
| Turkish Bread - Warm Turkish bread, a selection of house infused Dandaragan Estate EVOO, house made dukkah (V) | $11.50 |
| Sticky Date Pudd - Chesters sticky date pudding, salted butterscotch sauce, candied pecans, malt ice cream (V) | $15.00 |
| Clean Here for the full menu for Chesters Restaurant |
| Elmar’s Affogato - Double Espresso Shot and your Choice of Baileys or Frangelico (30ml) Over a Scoop of Ice Cream, Topped with Fresh Cream | $15.50 |
| Chocolate Brownie (Schokoladenkuchen) (V) A Gorgeous Home Made Belgium Dark Chocolate & Nut Brownie topped with Connoisseur Vanilla Ice Cream and a Suave Belgium White Chocolate Mousse. Served with an | $16.90 |
| Cappuccino (Cup/Mug) | $4.50/$5.50 |
| Elmar’s Tasting Plate - Suitable for 1 (Elmar’s Probierplatte) Please refer to Specials Menu for Today’s Selection | $22.90 |
| Potato Salad (Kartoffelsalat) (V) (GF) (NF) | $10.90 |
| Leaf Tea: Peppermint | $5.50 |
| Gluten Free Bread Basket (Glutenfreier Brotkorb) (V) (GF) Best Quality Gluten Free Bread, sourced from Western Australia’s Gala Bakery, served with Butter | $10.90 |
| Short Macchiato | $3.90 |
| Clean Here for the full menu for Elmar's In The Valley |
| Regular Twister - | $6.95 |
| Chicken Caesar Twister | $6.95 |
| Wicked Wings 10 pieces | $9.95 |
| Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
| Bacon & Egg Roll | $3.95 |
| Popcorn Chicken Regular - | $5.95 |
| Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink | $28.95 |
| Original Recipe Chicken 5 Pieces | $12.95 |
| Clean Here for the full menu for KFC Restaurants |
| Käse Snitchzel: Breaded chicken breast served golden brown, smothered in Madhatter's cheese sauce, nestled on a bed of Spaghetti Napolitano and topped with house cured crispy pancetta | $28 |
| ICE–CREAM TUESDAE - A full pint of Ben and Jerry’s ice cream, flavour of your choice, smothered with house made chocolate ganache, marshmallows, strawberries, meringue, whipped cream and crushed nuts | $24.90 |
| BBQ Pork Ribs: Unleash the caveman (or woman)… Louisiana dry rub ribs served on a bed of slaw, served with house baked warm corn bread and Chef’s own chipotle BBQ on the side | $31 |
| Chicken Parmi Sandwich: golden brown chicken schnitzel with lettuce, tomato, red onion, aioli and tomato sauce in a fresh bun | $19.50 |
| Devonshire tea: 2 homemade scones with jam and cream, served with a standard tea or coffee (hot chocolate and mocha or mug 50c extra) | $8.95 |
| Toasted Turkish bread - add balsamic and olive oil | $3.0 |
| Quiche of the day - Add chips | $3.5 |
| Toasted Turkish bread - add olives | $3.5 |
| Clean Here for the full menu for Madhatters on Milston |
| Garlic Sour Dough (3 pieces) | $10 |
| Fisherman’s Basket - Deep fried calamari, scallop, prawns, battered fish chips and salad | $25 |
| Weekend Afternoon Tea: Our Own Home Baked Pumpkin Scones (2 pieces) with Jam & Cream | $12 |
| Button Mushrooms sauteed in butter | $10 |
| Greek Salad | $14 |
| Turkish Bread & Dips | $10 |
| Sticky date - pudding butterscotch sauce and freshly whipped cream | $12 |
| Clean Here for the full menu for Swan Valley Oasis Resort |
| Name | Cuisines |
|---|---|
| Lily of the Valley Garden Tea Rooms | Cafes |
| Merrich Estate Olive Farm & Bleeno's Bistro | Italian, European |
| Mallard Duck Cafe | Modern Australian |
| Elmar's In The Valley | German, European |
| Chesters Restaurant | |
| Valley View Restaurant | |
| Riverview Produce | |
| Swan Valley Oasis Resort | European |
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