Currently there is no menu available for Palace of North India in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Palace of North India | Asian, Indian, European |
Nithik's Kitchen | Vegetarian, Indian, Gluten Free, Vegan |
Below you'll find samples from menus of places nearby.
Spring Rolls | $3.00 each |
Combo Pack with Can or Water Bottle 3 calamari, 3 fish cocktails and chips | $10.00 |
Grilled Salmon Fillet with Chips or Salad | $17.90 |
Battered Tasmanian Scallops | $1.50 each / 6 for $7.90 |
- Deluxe extra | $2.00 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Oven Bake Lime and Sweet Chilli Salmon with Chips or Salad | $14.90 |
Battered Flat Head and Chips | $11.90 |
Clean Here for the full menu for Sea Breeze |
Cupcake with decoration | $ 4.70 |
Beef & vege pastie | $ 5.60 |
Chunky beef pie | $ 4.60 |
Curry beeef pie | $ 4.60 |
Coffee small | $ 3.00 |
Gluten frittata | $ 5.50 |
Vege & cheese pie | $ 5.40 |
Beef mince pie | $ 4.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Caesar Cos lettuce, croutons, crispy bacon, egg & anchovies w/ homemade dressing | $12.00 |
Fettucine Della Casa Bacon, mushroom & peas in a creamy bolognese sauce | $16.50 |
- w/ Chicken | $17.00 |
Spaghetti Bolognese Traditional home cooked beef ragu | $15.50 |
- Large 13inch | $10.50 |
Margarita Tomato, cheese & oregano | $19.00 / $16.00 |
Seasonal Vegetables | $6.00 |
Clean Here for the full menu for Lipari Pizza |
Herb and goat cheese omelette with fennel, herb and mesclun salad | $14 |
Housemade gnocchi with zucchini, squash, cherry tomato, olives and sage & burnt butter sauce | $21 |
Mixed leaf with herbs and house vinaigrette | $8 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Banana split with chocolate fudge sauce, vanilla bean ice cream, strawberry jam, candied walnuts & coconut | $9 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
Handcut chips | $8 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Individual Lasagna with Mozzarella Fresh lasagna sheets lay between the oven roasted Tomatoes and Basil leaves. Kumara and Pontiac roasted in garlic and oil with fresh Rosemary fill the la | $23.00 |
Risotto Cakes and Roasted Red Pepper Sauce (V) Traditional style Risotto, flavored with Tarragon, Spinach and White Wine. Anchored in a pool of roasted Red Pepper Sauce. | $22.50 |
Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
Vietnamese Rice Paper Rolls (V) Fresh selection of vegetables and Tofu rolled in a sheet of Rice Paper and served with a spicy Asian Dipping Sauce. | $12.50 |
Savoury Mushroom Pancake Stack with an English Spinach Sauce Roman Brown, Oyster and Button Mushrooms are sautéed in Garlic and added to fresh Herbs and Parmesan to form the base of the Pa | $24.50 |
English Spinach and Kumara Gnocchi. (V by request) Sweet Potato Dumplings form the base of our Gnocchi which is served in a Lemon and Garlic Cream sauce or a roasted Tomato and Sage Sa | $24.50 |
Three Mushroom Ravioli Pasta cases of Porchini, Roman and field mushrooms served with an Orange and Basil sauce or Grain Mustard and Cream sauce. | $13.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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