Currently there is no menu available for Parkview Tavern in Gordonvale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gordonvale below.
| Name | Cuisines |
|---|---|
| Parkview Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
| Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit | n/a |
| Barbeque Sauce | n/a |
| Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b | n/a |
| McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun | n/a |
| Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and | n/a |
| Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour | n/a |
| English Muffin | n/a |
| English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam | n/a |
| Clean Here for the full menu for McDonald's Australia Ltd |
| Smoked salmon patè – homemade chutney and Toasted Rye sour dough | $15 |
| Toasted sandwiches - Bacon Buttie - rashers of bacon, avocado, toasted Turkish bread / Brie Toastie - Tasmanian brie, spinach, tomato, toasted Turkish bread | $13 |
| Sumac dusted deep fried Calamari – apple, fennel and mint salad, lemon aioli | $16 |
| - | - |
| Caramelized pear salad – rocket, hazelnuts, balsamic dressing (vgf) | $16 |
| 200 g Fillet Steak – cooked at 54 °c, seared in thyme butter, poached carrots, spinach, onion jam and red wine butter sauce served on the side (gf) *cooked in this way means the steak is a perfectl | $38 |
| Chicken liver & port pate – homemade chutney, toasted Rye sour dough, side salad | $16 |
| Shellfish risotto – scallops, prawns, calamari, mussels, rocket, cherry tomatoes, parmesan (gf) | $30 |
| Clean Here for the full menu for Pomodoras on Obi |
| Hot chocolate with Grand Marnier & cream | $12.00 |
| Wurstsalat Bayrische Art - A cold sausage salad with mild, marinated Lyoner in a tangy garlic & herb dressing, raw onion rings, gherkin & radish with sliced, pan-fried bread dumpling | $14.50 |
| Espresso, short macchiato | $3.00 |
| Bauernschmaus mit Sauerkraut & Semmelknödl - Bavarian specialities of grilled smoked pork loin, veal Bratwurst, smoked pork sausage & a bread dumpling, Sauerkraut & beer gravy | $29.50 |
| Signature Dish Bavarian style potato cream soup with Frankfurt sausage | $9.00 |
| Soup of the day | $9.00 |
| King Ludwig’s Schnitzel Burger - Crumbed pork Schnitzel, pan fried on a sesame Pretzel Bagel, crisp bacon, tomato, cucumber, curry sauce & our own French dressing | $18.50 |
| King Ludwigs Apfelstrudel - Our original Apple Strudel with crème anglaise, ice cream & cream | $10.50 |
| Clean Here for the full menu for King Ludwigs German Restaurant |
| Five Cheese Souffle - An exotic blend of cheeses from around the world in a fluffy souffle perched atop aromatic cream | $19.90 |
| Proscuitto Crudo & Spiced Pear - Thin tethers of Spanish Proscuitto, with slow poached spiced pear & creamed peas | $18.90 |
| Sado Chicken - From Japan, whole chicken breast marinated in a sweet soy with homemade pickled ginger over an oriental salad | $29.90 |
| Peppered Wild Cherry Lamb - Club of Lamb (shank with extra heel meat) cooked 2 ways & smothered in a peppered wild cherry glaze | $32.90 |
| Fish of the Moment - Varying on market trends & chef's love of variety! Your waitperson will advise you of todays freshest selection | TBA |
| Gateaux Djour - Dark rye layered with avacado, Tasmanian brie & greens, oven baked with a chapagne lime hollandaise | $17.90 |
| Soup For the Soul - Always unusual combinations & freshly made..ask your waitress for today's temptation! | $14.90 |
| Vegetable Mornay - A tarditional creamy garlic mornay sauce with garden fresh vegetables, topped with tasty cheese and grilled | $27.90 |
| Clean Here for the full menu for Gypsy's Table |
| Blue Cheese - Roquefort Paplillon | - |
| Eggs on the toast - Two free range eggs on toasted Turkish (poached, scrambled or fried) | $9.90 |
| Vegetable Stack (GF,V) Selection of seasonal vegetables and cheese | $22 |
| Arancini(Crumbed Risotto Balls) W fresh lemon | $16 |
| Tempura prawns W chilli and lemon sauce | $18 |
| Pancakes - With vanilla ice cream, maple syrup and seasonal berries. | $14.90 |
| One | $10 |
| Two | $15 |
| Clean Here for the full menu for Maudy's Restaurant and Bar |
| Name | Cuisines |
|---|---|
| Sukhothai | Cafes, Thai |
| Pearl Garden Chinese Restaurant | Asian, Chinese |
| Pie-fection Bakery | Bakery |
| Heidi's Cafe | Cafes |
| Kat & Tim's Pizzeria | Italian, Pizza & Pasta, European |
| Pomodoras on Obi | Cafes |
| Bernard's Patisserie | Ice Cream, Desert |
| Parkview Tavern | Pub Food |
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