Currently there is no menu available for QLD Country Bakeries Townsville in Bohle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bohle below.
| Name | Cuisines |
|---|---|
| QLD Country Bakeries Townsville | Bakery |
| Buttercup Bakeries Townsville | Bakery |
Below you'll find samples from menus of places nearby.
| Roast Duck Noodle Soup | $14.90 |
| Crispy Skin Chicken with Egg Rice | $14.90 |
| Transparent Prawn and Pork Roll (3) | $11.00 |
| Transparent Tofu Roll (3) | $11.00 |
| Broken Rice with Pork Chop | $13.90 |
| Tofu Soup | $7.50 |
| Nem Pork | $15.90 |
| Sizzling Garlic Lamb | $16.90 |
| Clean Here for the full menu for Mints On Rosalie |
| Roasted Chilly jam w Soft shell crap/ Mixed Seafood /Prawn /Calamari / Fish - Aromatic roasted chilly jam finished w palm sugar , stir fried w fresh vegetables | $18.90 |
| Pine apple fired rice Jasmine rice cook with pineapple, tomato, vegetables, eggs | n/a |
| Ginger and garlic w Roasted Duck (Crispy skin on) - Stir-fried mushroom onion garlic and young ginger. The aroma of the whole dish should be distinctly gingery as it arrive to the table | $21.90 |
| Chilli cha cha w Vegetables and Hard tofu / Soft tofu - Lovely spices and herbs, little sweet from palm sugar, mixing together perfectly and cook with green beans then finish with lime leaves | $13.90 |
| Roasted Chilly jam w Beef / Chicken / Soy protein - Aromatic roasted chilly jam finished w palm sugar , stir fried w fresh vegetables | $16.90 |
| Bangkok Dangerous w Soft shell crap/ Mixed Seafood /Prawn /Calamari / Fis - Super hot dish!! This aromatic mix of chilli, garlic, onion, coriander, lime leaves green pepper corn and galangal and Basil | $18.90 |
| Som tum salad (seasonal) | $13.90 |
| Tom yum - Spicy & sour soup w lemongrass & kaffir leaf. Well-loved for its mélange of flavours (Veg-Tofu/Chicken/Prawn-Fish-Calamari-Mixed Seafood) | $5.90/$6.90/$7.90 |
| Clean Here for the full menu for Cafe De Siam |
| Green Coconut Chicken Fried Rice - Creamy graan curry chicken breast pieces and mixed vegetables wok tossed with egg, sweet basil and aromatic kaffir lime leaves | $13.90 |
| Chinese Vegetables - Seasonal Chinese vegetables wok tossed with garlic and oyster sauce | $11.00 |
| Ginger Fish - Steamed fillet of fish with fresh ginger and shallot, served with seasonal vegetables | $16.90 |
| Basil Chilli Black Bean Mussels - Steamed 1/2 shell New Zealand mussels with special chilli black bean sauce and sweet basil leaves | $16.00 |
| Salt and Spicy Calamari - Tempura battered five spice and chilli squid slices | $8.00 |
| Step 2 - Select your cooking style - Chinese garlic and oyster sauce / Thai fresh raw chilli / Malay cooked chilli / Mongolian mild spicy barbeque / Hong Kong black bean sauce / Indonesian peanut sata | - |
| Chilli and Garlic Chicken - Wok tossed garlic infused chicken breast pieces with seasonal vegetables and chilli | $13.90 |
| - Prawn / Seafood / Combination | $16.90 |
| Clean Here for the full menu for Sing's Asian Kitchen |
| Experience the rich flavours, colours, textures and aromas of Lebanese food. Share a variety of dips, salads and mezza over a four course meal, for a truly authentic experience. ? The banquet must b | $38.50 PER PERSON |
| Shish Tawouk Flame grilled chicken tenderloin marinated in garlic paste, lemon juice & extra virgin olive oil. Served with fattouch salad & fries | $24.50 |
| Lahem bi Ajeen Pastry shell filled with leg of lamb mince, tomato, onion, nuts & spices | $11.50 (3 pcs) |
| Chicken Kebab Free range marinated chicken breast. Tomato, pickles & garlic paste | $19.50 |
| Chicken Wings (gf) Marinated in extra virgin olive oil & lemon juice. Served with our special garlic paste | $10.50 (3 pcs) |
| Whitebait Crispy fried Australian whitebait, fries, parsley, pickles, lettuce, onions, hommos & tahini sauce | $18.50 |
| Artichoke Hearts (gf) Pan-fried artichoke hearts, tossed with garlic, coriander, a dash of lemon juice & extra virgin olive oil. Served on a bed of rocket | $16.50 |
| Kebbi A delicate crust of lamb & crushed wheat filled with leg of lamb mince, onion, pine nuts & spices. Deep fried | $11.50 (3 pcs) |
| Clean Here for the full menu for Rouj Modern Lebanese Cuisine |
| Three ripe cheeses, quince, mustard fruit, almond wafer | $24 |
| Tomato, basil, saffron, chardonnay dressing | $8 |
| Chef’s daily vegetarian special - V | POA |
| Market fish, avocado puree, beetroot, pumpkin, kipfler potato, brioche crisps, lemon myrtle, apple balsamic - GF | $36 |
| Buttered greens | $8 |
| Petite fours | $15 |
| - Creme fraiche & caviar | $18 |
| Pancetta parmesan mash | $8 |
| Clean Here for the full menu for Paddington Iceworks |
| Name | Cuisines |
|---|---|
| Outback Pie Co Pty Ltd The | |
| Mints On Rosalie | Vietnamese, Asian |
| Cafe De Siam | Vegetarian, Thai |
| Sing's Asian Kitchen | Asian |
| Pot Kettle Black Cafe | Cafes |
| Paddington Iceworks | Modern Australian |
| Libertine Restaurant | Vietnamese, French |
| Rouj Modern Lebanese Cuisine | Lebanese, Middle Eastern |
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