Currently there is no menu available for Ristorante Pinocchio in Unley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Unley below.
| Name | Cuisines |
|---|---|
| A Mothers Milk | Italian, European |
| Womadelaide | European |
| Pinocchio Ristorante | Italian, European |
| Fire On Unley | European |
| Vino Ristorante | Italian, European |
Below you'll find samples from menus of places nearby.
| Hot Chocolate | $4.00 |
| Gravy | $3.00 |
| Affogato | $6.50 |
| Freshly Steamed Seasonal Vegetables | $7.50 |
| Crumbed Prawns Served with chips, salad and tar tare sauce. | $13.50 / $17.50 |
| Parmigiana | $4.00 |
| 250g Rump Steak Served with chips and steamed seasonal vegetables. Wine recommendation – Longridge Shiraz | $23.50 |
| Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. | $15.50 |
| Clean Here for the full menu for Barzaar |
| 280g greenham scotch fillet - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $29.9 |
| Fish of the day | POA |
| Grazing Platter - house made dip, sweet corn and fetta arancini balls, sliced meats, fried duck shanks, salt & pepper barramundi wings, marinated mixed olives, crumbed mushrooms & char-grilled breads | $31.9 |
| Oysters - Kilpatrick | $2.0 each |
| Creamy garlic & herb mash | $4.9 sml, $8.9 lge |
| Oysters - Natural | $1.8 each |
| Vegetarian lasagne - with sweet confit leeks, roast pumpkin, ricotta & mini Greek salad | $23.9 |
| Garlic bread - with semi dried tomato & oregano (4) | $6.9 |
| Clean Here for the full menu for Cremorne Hotel |
| Hot dogs | - |
| BLT | - |
| Step 2 select from our great suggested selections Or choose your own combination | - |
| - With jam & cream | $3.0 |
| - Chicken, salami, oregano, napolitana sauce, capsicum & tomato | - |
| Turkey choice’s | - |
| - Roast beef, onions, cheese, & bush tomato chutney | - |
| - Bacon, lettuce, tomato & mayo | - |
| Clean Here for the full menu for Ivia Espresso |
| FETTUCCUNI ALLA NORCINA Umbria House made egg fettuccine, tossed with in a rich sauce of Italian sausage, black truffle paste, cream and shallots. | $25.0 |
| PAPPARDELLE AL POMODORO Campania House made egg ribbon, tossed with fresh tomato, garlic and basil. | $18.0 |
| BUDINO DEL GATTO E LA VOLPE Umbria White & Black Swiss chocolate budino, infused with Amaretto, served with fresh cream. | $10.5 |
| PATATINE ARROSTITE Garlic and fennel seed baked potatoes, dusted with sea salt flakes. | $7.0 |
| RUCOLA E GRANA Rocket, Grana Padano and cherry tomatoes salad drizzled with EVO and apple vinegar. | $9.5 |
| FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. | $POA |
| TORTINO DEL GIORNO (when available) Home made Italian dessert of the day. | From $11.0 |
| RAVIOLI DI COCCODRILLO Umbria/Australia Homemade ravioli filled with braised crocodile meat and pumpkin, tossed in a fine sauce of cream and black truffle paste... when Australia meets Italy. (a | $29.0 |
| Clean Here for the full menu for Pinocchio Ristorante |
| Extra Chicken / Beef | $3.00 |
| Extra Vegetable / Tofu / Cashew Nut | $2.00 |
| Satay Chicken (2 Pieces) | $4.80 |
| Fried Ice Cream With strawberry,caramel or chocolate topping. | $6.50 |
| BBQ Quail Marinated in lemongrass and chilli served with lemon juice. | $7.00 |
| Curry Lamb | $17.80 |
| Crab Meat and Sweet Corn | $5.00 |
| Mushroom Duck | $17.80 |
| Clean Here for the full menu for Chu's Restaurant |
| Name | Cuisines |
|---|---|
| Funky Chicken The | Charcoal Chicken, Takeaway Food |
| Barzaar | Modern Australian |
| The Lunch Club Cafe Bistro | Italian, International |
| Nikitas Greek Restaurant | Greek, Mediterranean |
| Our Expresso On Unley Rd | Cafes |
| Unley Siam Thai Bistro | Vietnamese, Thai |
| Moroccan Casbah Restaurant | African, Moroccan |
| A Mothers Milk | Italian, European |
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