Currently there is no menu available for Stag's Head Hotel Pty Ltd in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Steam Packet Hotel | Modern Australian, Pub Food |
Sirens Restaurant | Modern Australian, International |
Bend Wine Bar The | Modern Australian, Wine Bar |
Pelicans Landing | Modern Australian, International |
Below you'll find samples from menus of places nearby.
Chilli & thai sweet basil & cashew nuts (g) | - |
Jasmine rice (g) | $3.00 |
Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
Choice of curry with prawns, fish fillets or mixed seafood | $21.00 |
Roti bread with peanut dipping sauce | $4.00 |
Ginger & shallots (g) | - |
Minced chicken salad (g) minced chicken seasoned with ground roasted rice, lime, chilli, lemongrass and fresh asian herbs, topped with cashew nuts | $14.50 |
Vanilla ice-cream with topping (chocolate, strawberry, caramel) | $6.50 |
Clean Here for the full menu for Wild Rice |
Antipasto to Share marinated fetta, smoked olives, ham, lemon pepper calamari, roasted chicken and toasted Turkish bread | $21.00 |
Potato Pasta baked potato, pasta, chives, spring onions, mayo & sour cream sauce | $12.50 |
All children’s meals come with a complimentary soft drink | - |
Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad | $22.50 |
Calamari Main salt n pepper calamari with chips and salad and ailoi | $22.50 |
Crumbed Chicken Burger crumbed chicken breast, accompanied with beetroot, bacon, cheese, egg & aioli | $17.00 |
Fish & Chips battered flake served with crispy chips and salad | $8.00 |
Pumpkin Gnocchi home made gnocchi, wild mushrooms, pumpkin in a garlic and cream sauce with shaved parmesan | $22.50 |
Clean Here for the full menu for The Yacht Club Hotel |
Singapore Noodles - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Curry Sauce (Mild/Medium/Hot) | $13.50 |
Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
Chicken Dim Sim (1 pc) Steamed or Fried | $1.90 |
Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
Vegetarian Fried Rice - Fried Rice with Egg & Assorted Vegetables in Soy Sauce | $12.50 |
Blackbean Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Sweet and Sour Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
PLA GOONG Grilled king prawn salad in fresh slice of lemon grass, mint, chilli and lime juice | $14.90 |
PAD NAMMUN HOY Stir fry mixed seasonal vegetables with oyster sauce. Choice of pork, chicken, beef or lamb | $15.90 |
KAO PHOD TOD Crispy corn cakes served with home made sweet plum chilli sauce | $7.90 |
MOO YANG Thai style BBQ pork served with cucumber and sweet chilli sauce | $16.90 |
PAD TA KRAI Stir fry dish with lemongrass and a touch of fresh chilli. Choice of pork, chicken, beef or lamb | $16.50 |
VEGETABLES WITH SATAY SAUCE Stir fry mixed seasonal vegetables with satay sauce | $14.50 |
GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
TOM TUM PAG Combination vegetables soup seasoned with lemongrass and lemon juice | $7.50 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
CRUMBED PARMA Shallow fried Japanese crumbed chicken breast fillet - ham - tasty cheese - salad -bush tomato chutney - aioli | N/A |
- STOCKMAN’S 150g Gippsland natural beef - grilled tomato, onion, mushroom, seeded mustard ragout - lettuce - aioli | N/A |
We only use 100% chicken breast fillet, herb marinated and flame grilled | - |
THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
THE PULSE Lentil patty - roasted capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
TERIYAKI CHICKEN Marinated teriyaki chicken breast - roasted red capsicum - grilled onion - tomato - lettuce - Japanese mayo | N/A |
MINI POTATO CAKES Gourmet mini potato - light batter - fried in high quality oil blend | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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