Currently there is no menu available for The Royal George Tavern in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| The Royal George Tavern | Pub Food |
| The Left Bank | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| CHICKEN PARMIGIANA | N/A |
| WAFFLES | N/A |
| VEGETARIAN | N/A |
| CRUNCHY FRIES | N/A |
| GREEK OR GREEK WITH PESTO CHICKEN | N/A |
| VEGETARIAN | N/A |
| Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. | N/A |
| SALMON EGGS HOLLANDAISE | N/A |
| Clean Here for the full menu for Dome |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| wild boar coppa- (served with house mustard, cornichons & chow chow) | $12.00 |
| smashed pea & avocado, quinoa toast, spinach, feta, chilli, zucchini | $17.00 |
| asparagus, flat top slow egg, lemon ricotta, kale & cashew pesto | $18.50 |
| Cashel blue (Ireland); hints of pepper, spice, smooth | $14.00 |
| goat cheese gnocchi pops, lemon, thyme, olive mayonnaise | $12.50 |
| free range eggs on toast; scrambled/fried/slow | $12.50 |
| St Paulin (France); mild, semi soft, buttery | $14.00 |
| smokey pork cheek, fermented cabbage, a pple, gochujang, maple, grains | $24.00 |
| Clean Here for the full menu for The Wine Store |
| Doc Rucola - Doc margherita with prosciutto, fresh rucola and extra virgin olive oil. Chefs recommendation- add roma tomatoes | $24.00 |
| Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
| Liguria - King Prawns, bocconcini, prosciutto fresh mozzarella basil and a touch of garlic olive oil. | $23.00 |
| Toscana - Baby spinach, butternut pumpkin, field mushrooms, fetta cheese and a touch of garlic olive oil | $18.00 |
| Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
| Calzone - Marinated chicken, roast capsicum, baby spinach, pumpkin & ricotta. Calzone is a folded pizza that is cooked by the steam created inside the pizza pocket | $20.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Greek, Thai, Mediterranean |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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