| Pumpkin Soup | N/A |
| Caesar Salad with our own special homemade dressing, crispy bacon & egg | N/A |
| Spanish style marinated Octopus in a tomato, garlic & olive dressing | N/A |
| Fettuccini pasta served with pesto and sun-dried tomatoes | N/A |
| Thai sweet chilli chicken served on a bed of mixed salad | N/A |
| Char grilled eye fillet on creamy mash with pepper sauce | N/A |
| Twin Peeks ‘Mouth Watering’ lamb shanks served with a creamy potato mash | N/A |
| Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
| Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
| Fish of the Day, marinated in Twin Peeks special saffron butter, oven baked and served with potato gratin | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Twin Peeks Restaurant | Modern Australian |
| Water Bar - Hotel Blue | Modern Australian, Bar Food |
| Lo Lounge - Ovolo Hotel | Modern Australian, Bar Food |
| Manta Restaurant & Bar | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Grill |
| Kingsleys Woolloomooloo | Modern Australian, Steak, Seafood, Gluten Free, Australian, Steakhouse |
Below you'll find samples from menus of places nearby.
| Tea Smoked Duck w Tamarind & Plum | $38 |
| Hot & Spicy Korean Style Chicken Wings | $18 |
| Whole Steamed Market Fish | $39 |
| Sichuan Salt & Pepper Prawns w Wok Toasted Chilli & Garlic | $36 |
| Crispy - Chicken Scallop & Coriander w Chinese Red Vinegar | $20 |
| Corn & Zucchini Cakes w Coriander Chilli Sambal | $15v |
| Steamed Queensland Half Shell Scallop w Ginger & Shallot | $4/ea |
| Cucumber w Black Vinegar & Chilli Oil | $6v |
| Clean Here for the full menu for China Doll |
| Caprese - Tomatoes, buffalo mozzarella, basil, extra virgin olive oil. | $15.00 |
| Olive e Capperi - Olives and capers marinated with chilli, garlic, thyme and rosemary. | $10.00 |
| Salumi - OTTO home cured salami served with hand rolled grissini ˜ each.Finocchiona ˜ fennel / Calabrese ˜ chilli / Salamino ˜ natural. | $8.00 |
| Spinaci Saltati - Sauteed spinach with garlic and chilli oil. | $12.00 |
| Petto d’Anatra - Dutton Park duck breast, nectarines, pomegranate, almonds, radicchio. | $40.00 |
| Tagliolini - Black and white long pasta, scampi, cherry tomatoes, garlic, chilli, shellfish stock, basil | $30.00 |
| Patate Arrosto - Chat potatoes, rosemary, thyme. | $10.00 |
| Ricciola - Wild kingfish, tomato consomme, semi-dried tomatoes, cucumber, fennel, basil | $43.00 |
| Clean Here for the full menu for Otto Ristorante Italiano |
| John dory, grilled, heirloom tomatoes, smoked eggplant purée, cuttlefish, and green olive tapenade north island, new zealand | $45 |
| 330g scotch fillet, garlic, parsley and primo extra virgin olive oil Rangers valley, glenn innes, nsw. 300 days grain fed angus beef, marble score 3+ | $54 |
| Holy goat brigid’s well – goat’s milk – victoria ra isin purée, compressed fruits 50g | $17.50 |
| Whole king prawns, grilled, parsley, garlic and extra virgin olive o il | $49 |
| Fried calamari, chilli salt, lemon zest, parsley, p ickled fennel, roasted black garlic aioli | $16 |
| - Pittwater, tas | $4.50 |
| King trout, crispy skin, textures of beetroot, alaskan king cr ab, yoghurt & horseradish dressing and baby sorrel goulburn river, victoria, aqua-farmed | $39 |
| Heirloom tomatoes, italian buffalo mozzarella, basil, extra virgin olive oil | $17 |
| Clean Here for the full menu for Manta |
| Bianca con 3 assaggi pizza garlic crust with 3 types of condiments of the day (v) | $12 |
| Rocket and Shaved Grana Padano | $9 |
| Bresaola e Finocchio cured beef, fennel, tomatoes and rocket | $10 |
| Schiacciata hand pressed dough baked in the wood?red oven - erbe e sale grosso | $6 |
| Bufala classica, bufala a?umicata or burrata served with: | - |
| Badabing tomato, mozzarella, parmigiano, hot salami, roast capsicum, olives and roast chilli | $18.9 |
| Pasta del giorno pasta of the day | $16.9 |
| Luna e sole half calzone ?lled with ham, ?or di latte and margherita | $21 |
| Clean Here for the full menu for Puntino Trattoria |
| Penne Amatriciana - Bacon, chilli, shallots in traditional Napoli sauce | $17 |
| Meat - Eye Fillet 250g | $38 |
| Chicken Risotto - With chicken breast, mushroom and baby spinach | $21 |
| Lemon Meringue - served with one scoop of vanilla ice cream | $14 |
| Duo of Bailey’s Mousse Cake - served with one scoop of vanilla ice cream | $14 |
| Grilled chicken tandoori | $6 |
| Salt & Pepper Calamari - Served with tartar sauce | entrée: $17, main: $35 |
| Black Forest - served with one scoop of vanilla ice cream | $14 |
| Clean Here for the full menu for Sienna Marina Italian Restaurant |
| Name | Cuisines |
|---|---|
| China Doll | Asian, Chinese |
| locanda olivetti | Cafes |
| Charlies Cafe | Hamburgers, Cafes |
| Otto Ristorante Italiano | Italian, Pizza & Pasta |
| Twin Peeks Restaurant | Modern Australian |
| Kingsleys Steak and CrabHouse | Steak, European |
| Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
| The Ice Works | Ice Cream, Desert |
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