Currently there is no menu available for Universal Restaurant in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
Name | Cuisines |
---|---|
Betty's Soup Kitchen | Modern Australian, Soups |
Burdekin Hotel | Modern Australian, Pub Food |
Lord Roberts Hotel | Modern Australian, Pub Food |
The Passage | Modern Australian, Spanish |
Low 302 | Modern Australian, Spanish |
Below you'll find samples from menus of places nearby.
Sushi or Sashimi and California Roll | (L) $13.50 / (D) $14.00 |
Edamame | $3.00 |
Small (Tuna 2p, Salmon 6p) | $8.50 |
Chicken Katsu | (L) $10.00 / (D) $10.50 |
Seaweed and Tofu Salad | $7.00 |
Seafood Teriyaki | (L) $11.00 / (D) $11.50 |
Seafood Udon | $11.00 |
Salmon Tempura Roll | $4.50 |
Clean Here for the full menu for Sushi On Stanley |
Satay Chicken | $3.80 |
Wonton Soup | $7.00 |
King Prawns | $16.40 |
Stir fry Fresh Ginger | - |
Combination | $12.90 |
- Tofu with Satay Sauce | $6.50 |
- Prawn Dumplings | $6.50 |
Tofu Salad - Deep fried tofu with Thai dressing and cashew nuts | $12.90 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Corn & dill pikelets w/ poached eggs, smoked salmon, & lemon crème fraiche dressing | N/A |
Toast, soy linseed sourdough, Turkish, homemade pear and goijy berry jam, marmalade, roasted rhubarb or vegemite | N/A |
Roasted duck salad with Thai dressing and lemon grass | N/A |
Peasant breakfast w/Fried eggs soylenseed toast aged taleggio and quince paste | N/A |
Toasted banana bread salted caramel mascarpone and sweet pecan. | N/A |
Chicken pad Thai with flat rice noodles | N/A |
Green Curry with chicken, beef or pork and rice | N/A |
Granola, vanilla bean yogurt pears, pistachios | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Slow roasted pork knuckle with caraway and garlic, pickled apple, horseradish and mustard (gf) | $32.00 |
Selection of cured meats, pistachio and chilli mortadella, truffle salami and char grilled 'csabai' pork sausage with housemade condiments and pickles | $22.00 |
Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
Polish mess of poppy seed meringue, honey ice cream, citrus soaked sponge and caramelised walnuts | $13.00 |
Grilled octopus and prawns marinated in paprika and fresh lemon (gf) | $17.00 |
Mocktail - Daily blend of fresh juices, flavoured bitters and fresh fruits, shaken over ice and served tall | $10.00 |
Carvo carmel vodka (south africa) | $10.50 |
Local potato salad (gf) | $7.50 |
Clean Here for the full menu for Food Society |
chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
roast pork belly, hoisin, pickled cucumber, steamed bun | $4.50/each |
stuffed zucchini flowers, goats cheese & truffle honey * | $18.00 |
fried buffalo mozzarella, capers, lemon, brioche bun | $6.00/each |
taramasalata dip, pretzels | $6.00 |
peanut butter cheesecake, salted caramel | $11.00 |
a blue, soft and hard cheese served w/ grilled bread | $9/each $24.00 |
sicilian olives | $6.00 |
Clean Here for the full menu for The Passage |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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