A Taste for All Seasons in Prahran Menu
Currently there is no menu available for A Taste for All Seasons in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Nearby Australian restaurants
| Name | Cuisines |
|---|---|
| A Taste for All Seasons | Australian |
| Middletown | Australian, Coffee and Tea, Cafe Food |
| The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
| Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
| Banque | Vegetarian, Italian, French, Asian, American, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Dragon Take Away Food (sample menu)
| Beef Omelette | $8.00 |
| Beef Plum Sauce & Vegetables | $7.80 |
| Green Curry Prawn & Vegetables | $14.50 |
| Tom Yum Chicken Soup | $5.00 |
| Fish & Vegetables | $10.00 |
| B.B.Q. Pork & Vegetables | $7.80 |
| Green Curry Chicken & Vegetables | $10.00 |
| Chicken Chow Mein | $9.50 |
| Clean Here for the full menu for Green Dragon Take Away Food |
Noodle World (sample)
| - chicken Or beef | $11.00 |
| Vietnamese spring rolls (8) Choice of vegetarian ($7), pork ($7) or prawn ($8) Served with lettuce, mint and dipping sauce | $7.00 |
| Rice paper rolls (4) (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles | $7.00 |
| Seafood mee goreng Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions | $12.00 |
| Singapore fried noodles Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce | $11.00 |
| Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
| - chicken or Beef | $11.00 |
| Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions | - |
| Clean Here for the full menu for Noodle World |
College Lawn Hotel (sample)
| Wild rocket & parmesan salad w balsamic dressing | $8.90 |
| Honey soy chicken wings | $1.50/each |
| Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
| Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Beef | $17.00 |
| Crispy potato wedges w sour cream & sweet chilli | $8.50 |
| Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
| BBQ chicken pizza: mushrooms, chicken, pineapple & Spanish onion on a BBQ sauce base | $20.00 |
| Margarita: tomato, basil, bocconcini & mixed herbs | $18.00 |
| Clean Here for the full menu for College Lawn Hotel |
Mt Erica Hotel (sample)
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
| Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
| Ice Cream Sundae with berry compote | $10.00 |
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Clean Here for the full menu for Mt Erica Hotel |
The Smith Restaurant & Bar (sample)
| Crispy pandan chicken breast, coconut caramel & red chili | $29 |
| Steamed Glacier 51 toothfish with ginger, soy, coriander & yuzu | $36 |
| Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
| Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
| Black quinoa salad with apple, raisin & pear, mustard miso dressing | $14 |
| Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint | $15 |
| Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
| Coconut crème caramel, pandan sago, red bean & honeycomb | $15 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Prahran
- Type
- Service
- Price
- Phone
- 0415260489
- Fax
- info@atasteforallseasons.com
- Address
- 436 High St, Prahran, Stonnington, Victoria 3181, Australia
- Features
- Cuisine
- Australian
- Website
- http://www.atasteforallseasons.com
Opening Hours
The opening hours for A Taste for All Seasons are coming soon
