Currently there is no menu available for Cafe Jane Eyre in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Darling Kebab Pizza | Fast Food |
Cafe Jane Eyre | Fast Food |
Spitroast | Vegetarian, American, Burger, Fast Food |
A & S Salamon | Fast Food |
Below you'll find samples from menus of places nearby.
Fish Cocktails, Seafood Stick | $1.50/each |
Salt & Pepper Squid | $14.95 |
Barramundi with Sweet Chili sc | $5.95/each |
Crumbed Calamari & Chips (4 Calamari Rings) | $5.90 |
King Prawn with Garlic sc | $5.95/each |
Snapper with Honey Mustard sc | $5.95/each |
BBQ King Prawn | $18.00 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Clean Here for the full menu for Balmain Blu |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Clean Here for the full menu for Mabasa |
Lamb souvlaki skewers | $12 |
Rustic bread roll w extra virgin & balsamic | $3 |
Dips & olives plate | $12 |
Pumpkin ravioli | $19 |
The Coop | $21 |
Chicken parmigiana | $23 |
Magharita | $16 |
Tea & espresso coffee | $4 |
Clean Here for the full menu for Dicks Hotel |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Wood fire bread roll | $1.50 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Steamed broccoli with house chilli jam | $14 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Fried beancurd with shiitake mushrooms & snow peas | $15v |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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Click here to send us an updateSunday 06:00 - 18:00
Monday 06:00 - 18:00
Tuesday 06:00 - 18:00
Wednesday 06:00 - 18:00
Thursday 06:00 - 18:00
Friday 06:00 - 18:00
Saturday 06:00 - 18:00