Kerasma Souvlaki Merchant in Newtown Menu
Currently there is no menu available for Kerasma Souvlaki Merchant in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| 3 Olives | Greek, European |
| Mad Greek | Greek, Mediterranean |
| Kerasma Souvlaki Merchant | Vegetarian, Barbeque, Greek, Mediterranean |
| Nefeli | Greek, Mediterranean |
| Kerasma Souvlaki Merchant. | Greek |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Barmuda (sample menu)
| Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade | N/A |
| Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
| BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado | $10.50 / $12.00 |
| Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread | $16.50 |
| Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
| - Balsamic and Rosemary Mushrooms with Spinach and Fetta | N/A |
| Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
| - Bacon or Salmon | N/A |
| Clean Here for the full menu for Barmuda |
Lou Jack's (sample)
| Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
| Vegetarian Big Breakfast | $17.50 |
| Spinach, Mushrooms and Feta | $16.00 |
| Pesto and Fresh Parmesan | $15.50 |
| Feta Scrambled Eggs with roast tomato and mushroom | $16.50 |
| Haloumi Stack | $17.50 |
| Roquette and Parmesan | $11.00 |
| Lou Jack Burger - Grilled Chicken breast fillet on a Turkish bun with tatziki or chilli mayo | $16.50 |
| Clean Here for the full menu for Lou Jack's |
Foodarama (sample)
| Egg Benny with Salmon or Bacon OR Eggs Florentine with Haloumi - Two free range poached eggs on sourdough toast w/ zesty dill Hollandaise sauce w/ smoked salmon, bacon or pan-wilted spinach w/ haloumi | $17.5 |
| Smoothies - Bananas, strawberry or mixed berries blended with Greek yoghurt and milk | $7 |
| Veggie Favorite - House-specialty medium-spicy beans, two free range poached eggs, fresh avocado drizzled with lemon-infused olive oil, sauteed mushrooms, served with warm fresh sourdough toast | $17.5 |
| Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain | $10 |
| Extra shot | 50c |
| Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll | $13.5 |
| Harvest Mushroom Burger - A hearty field mushroom patty, feta, tabouli, tomato, hummus and sweet chilli sauce served on a fresh toasty wholemeat damper roll | $11 |
| Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
| Clean Here for the full menu for Foodarama |
3 Olives (sample)
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread | - |
| BBQ OCTOPUS - drizzled with balsamic vinegar | $16.00 |
| YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
| TIROPITAKIA - home-made cheese filo parcels | $13.50 |
| Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
| PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing | $16.00 |
| PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad | $24.50 |
| MUSSELS IN RICH SALSA - served with crusty bread | $16.00 |
| Clean Here for the full menu for 3 Olives |
Rowda Ya-Habibi (sample)
| Mixed Plate - A variety of Meat and Vegetarian dishes selected by the chef | $18.00 |
| Lebanese Omelette - Eggs, parsley, mint and garlic, all combined and pan fried | $8.00 |
| Baklava | $2.00 |
| Turkish Delight | $1.00 |
| Ladies Fingers | $3.00 |
| Vine Leaves - Slow cooked vine leaves stuffed with rice, onion, tomato and herbs | $8.00 |
| Lentils | $8.00 / $10.00 / $12.00 |
| Chicken | $7.50 |
| Clean Here for the full menu for Rowda Ya-Habibi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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Click here to send us an updateRestaurant Details
- Location
- Newtown
- Type
- Service
- Price
- Phone
- 0295172403
- Fax
- Address
- 2/324A King St, Newtown NSW 2042, Australia
- Features
- Reservations, Seating, Serves Alcohol, Child-friendly, Waitstaff
- Cuisine
- Vegetarian, Barbeque, Greek, Mediterranean
- Website
- http://www.kerasma.net.au/
Opening Hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
