Currently there is no menu available for Mofo in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
The Cricketers Arms Hotel | Vegetarian, Italian, Modern Australian, Mediterranean, Gluten Free, Bar Food |
Eastin's | Vegetarian, Modern Australian, Spanish, Mediterranean, Wine Bar, Tapas, Australian |
Mofo | Vegetarian |
Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
The Cottage Bar & Kitchen | Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
BBQ King Prawn | $18.00 |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
Dim Sims (Fried, 4 per serve) | $6.00 |
Salmon & Prawn with Lemon sc | $5.95/each |
Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Clean Here for the full menu for Balmain Blu |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Miso soup | $3.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Clean Here for the full menu for Mabasa |
Rustic bread roll w extra virgin & balsamic | $3 |
Vego Greco | $18 |
Chorizo with tomato relish | $12 |
Dick`s deluxe cheese & bacon beef burger | $17 |
Beer battered baramundi | $23 |
Grain fed sirloin | $27 |
Choice of three plates | $30 |
Fries | $7 |
Clean Here for the full menu for Dicks Hotel |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Chicken Paella for 2 | $46.00 |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Chicken fried rice with egg & shallots | $15v |
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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