Currently there is no menu available for Patch Kitchen & Garden in Stirling. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Stirling below.
Name | Cuisines |
---|---|
The Essence Fine Foods | Vegetarian, Cafes |
Red Cacao Chocolatier | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
Patch Kitchen & Garden | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
The Organic Market & Café | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
The Stirling Hotel | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Burritos (Beef) - cajun beef, avocado, rice, cheese & homemade corn salsa in a warm tortilla | $12.90 |
- Add bacon | $3.00 |
Fresh Fruit Salad - fresh seasonal fruits, topped with natural yoghurt & honey | $6.50 |
- Add eggs | $4.00 |
Vegetarian Lasagna - homemade italian sauce & seasonal vegetable lasagna, with your choice of fresh salad | $14.90 |
Vegan Tofu Scramble - scrambled seasoned tofu, capsicum, spinach, tomato, mushroom & red onions on gluten free | $14.90 |
Nachos Bowl - gluten free corn chips topped with a homemade corn & bean salsa, cheese & guacamole | $12.90 |
Smoked Salmon Breakfast - scrambled smoked salmon & free range eggs, bacon, spinach & lemon herb aioli on toasted sourdough bread | $14.90 |
Clean Here for the full menu for The Essence Fine Foods |
Muesli - brookfarm muesli with milk, honey & yoghurt (add seasonal fruit compote for $3.50) | $9.50 |
Add your sides - baby spinach or hollandaise | $2.00 |
Add your sides - 'barossa fine foods' bacon or sausage | $3.50 |
Add your sides - roast tomato or mushroom | $2.50 |
Big Breakfast - eggs cooked your way with bacon, sausage, roast tomato, mushroom, 'ruby's' tomato chutney & chia vienna toast | $19.00 |
Toasted Panini Roll - ham & cheese (add tomato $1) | $9.00 |
Add your sides - 'harris' smoked salmon | $5.00 |
Toasted Panini roll with smoked salmon, scrambled eggs & baby spinach | $14.50 |
Clean Here for the full menu for Ruby's Organic Cafe |
Gluten free bread / Enzos (GF) Locavore candied balsamic & Willunga EVOO with Locavore dukkah | $7.0 |
- Roasted cherry tomato & Woodside curd | $9.0 |
Cheese plate / various regions Locavore lavosh and dried muscatels - 1 cheese | $10.5 |
Sour dough toast w whipped butter | $3.5 |
Petit Fours | $8.0 |
Locavore barrel port | $7.5 |
Hot Chocolate | $5.0 |
Sorbet / Hahndorf Lemon myrtle palate cleanser | $3.5 |
Clean Here for the full menu for Locavore |
Chicken Classic | N/A |
Oven Roasted Chicken Sub | N/A |
Poached Egg and Cheese | N/A |
Subway Seafood Sensation | N/A |
Honey Mustard | N/A |
Tomato | N/A |
Mount Franklin Water 600ml | N/A |
Sweet Onion | N/A |
Clean Here for the full menu for Subway |
Fruit | - |
- Pure green tea + schisandra berries, hibiscus and rose petals | N/A |
- Apple, celery, ginger - (Zingy!) | N/A |
- Peach (soaked dried fruit) | N/A |
- Pure oolong tea + lemon myrtle and jasmine flowers | N/A |
Hot Dish A variable dish of the day Served with side salad. See blackboard | $16.00 |
Foccacia See blackboard | from $10.50 |
Kalleske Grenache/Shiraz/Mataro Barossa Valley The 2012 Clarry’s is a blend of Grenache, Shiraz and Mataro, with all grapes from the Kalleske’s organic farm in South Australia’s Baros | $8.00 / $26.50 |
Clean Here for the full menu for The Organic Market Cafe |
Name | Cuisines |
---|---|
The Essence Fine Foods | Vegetarian, Cafes |
Woodbake | Cafes |
Ruby's Organic Cafe | Cafes |
Sala Thai Restaurant | Asian, Thai |
Konditorei Coffee Lounge | Cafes |
Locavore | Modern Australian |
Tandoori Spice Restaurant | Japanese, Asian, Indian |
The Table | Italian, Cafes |
Notice wrong information? Help us keep everything about Patch Kitchen & Garden up to date.
Click here to send us an updateMonday: 8:30 AM – 3:00 PM, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 8:30 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 8:30 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 8:30 AM – 3:00 PM