Stamford Grand Adelaide - The Promenade Restaurant in Glenelg Menu
Currently there is no menu available for Stamford Grand Adelaide - The Promenade Restaurant in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| The Bay Fish Shop | Fish & Chips, Seafood |
| The Rocks | Modern Australian, Seafood |
| Scampi's on the Beach | Vegetarian, Seafood |
| Buffalo Restaurant | Modern Australian, Seafood |
| Fish | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Broadway Kiosk (sample menu)
| Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled | $9.00 |
| Omelette - ham, mushroom and cheese | $14.90 |
| Add Basil Pesto or Avocado | $2.00/each |
| Croissant - Ham & Cheese | $8.50 |
| Broadway Breakfast - bacon and eggs, tomato & toast | $12.00 |
| Allapanna - smoked ham, mushroom, parsley in cream sauce | $14.50 |
| Salami, cheese, tomato & lettuce - served with salad or chips | $13.50 |
| Chicken Avocado - chicken, avocado in creamy garlic sauce | $15.00 |
| Clean Here for the full menu for Broadway Kiosk |
Rock Lobster Revolving Restaurant (sample)
| Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
| Greek Salad | $10.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Salmon Tartare - Cured Atlantic salmon served with wasabi | $22.90 |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Fish and chips - Beer battered flathead fillet served with salad and chips | $28.90 |
| Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto | $4.50 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Grand Bar (sample)
| Salt & Pepper Squid GFA | $18.0 |
| - Add gravy, green peppercorn or mushroom sauce 2.5 | $2.5 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
| Wedges with sour cream and bacon | $10.0 |
| Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
| Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto | $19.0 |
| Penne Con Pollo chicken and mushroom in a light cream sauce | $16.9 |
| Clean Here for the full menu for Grand Bar |
The Strand (sample)
| Pollo Calzone Chicken, ham, capsicum, olives, mozzarella, napoli | $28.5 |
| Tuna Tuna, split green olives, marinated tomato, baby spinach, light olive oil, white wine & tomato vinaigrette | $18.9 |
| Dukkah Chicken Dukkah (Middle Eastern spice & nut mix) crusted chicken breast with caramelised pear, fetta and beetroot salad | $28.5 |
| Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
| Anatra Arborio, roast beets, confit duck, port, orange mascarpone | $27.0 |
| Squicken Salt & pepper squid, Mediterranean chicken, salad greens, tomato, cucumber, corn, mustard dressing, balsamic, red onion | $28.0 |
| Napoli Olives, anchovies, prosciutto, mozzarella, basil | $25.9 |
| Fries Strand seasoning, tomato sauce | $8.5 |
| Clean Here for the full menu for The Strand |
Kathmandu Palace Restaurant (sample)
| Sada Roti Plain roti from the Charcoal Clay Oven. | $3.00 |
| Pharsi La khu Chef’s favourite delightful pumpkin dish seasoned with fresh garlic, dried whole chilli and brown mustard. | $8.90 |
| Chulo Jhingey King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables. | $26.90 |
| Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
| Daal Bhaat Parikar Popular Nepalese platter with a choice of chicken, goat or lamb curry served with Daal (lentil), Bhat (rice) together with Rayo saag (mustard greens) and tomato achar. | $26.90 |
| Jhingey Machha Tarkari Prawn curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $23.90 |
| Sada Bhat Steamed ordinary Basmati rice | $2.00 |
| Chamre Bhaat Nepalese style aromatic fried Basmati rice flavoured with saffron and rose water. | $6.50 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
Wrong info?
Notice wrong information? Help us keep everything about Stamford Grand Adelaide - The Promenade Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- Glenelg
- Type
- Service
- Price
- Phone
- 0883761222
- Fax
- Address
- Stamford Grand Adelaide, 2 Jetty Road, Glenelg, Adelaide
- Features
- Bar
- Cuisine
- Modern Australian, Asian, Seafood, Burger, Pizza, Bar Food
- Website
- http://www.stamford.com.au/sga/
Opening Hours
11 AM to 12 Midnight (Mon-Fri), 11 AM to 9 PM (Sat-Sun)
