Stampede Gelato in Fremantle Menu
Currently there is no menu available for Stampede Gelato in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Nearby Ice Cream restaurants
| Name | Cuisines |
|---|---|
| Wendy's Supa Sundaes | Ice Cream, Desert |
| Cotton I | Ice Cream, Dessert |
| Freo Waffles & Icecream | Ice Cream, Beverages, Dessert, Coffee and Tea, Fast Food |
| Dolce Vita Gelato | Ice Cream, Dessert |
| Stampede Gelato | Ice Cream, Dessert |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Rosie O'Grady's Irish Pub (sample menu)
| Chips with aioli (V) | $6.90 |
| Irish soda bread (V) | $4.00 |
| Chefs salad (V) (GF) - mixed leaves, sundried tomato, cucumber & artichoke drizzled in a balsamic glaze | $9.90 |
| McDonnell's curry sauce (V) | $4.50 |
| Ham w cheese & tomato sided with aioli | $7.90 |
| Caesar salad - anchovies, bacon, cos lettuce, parmesan cheese, croutons & boiled egg with a garlic dressing | $18.90 |
| BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
| Crispy Potato Skins with cheese and bacon, served with sour cream and sweet chilli sauce | $13.90 |
| Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Pink Rice (sample)
| Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
| Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
| (Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
| Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
| Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
| Clean Here for the full menu for Pink Rice |
Sandrino Cafe & Pizzeria (sample)
| MARINATED FETTA | $5 |
| CARBONARA fettucine pasta with bacon and mushroom in a cracked pepper cream sauce | $22.5 |
| BABY CALAMARI dusted with sweet paprika and lightly fried, served with garden salad and lemon aioli | $23 |
| PIZZA 2 (NO SAUE, NO CHEESE) bianca with prosciutto, fresh tomato, rocket and parmigiano | $19 |
| PIZZA 10 free range chicken, roasted capsicum, fetta and basil pesto | $20.5 |
| - MEAT AND SEAFOOD | $3 PER TOPPING |
| ADDITIONAL INGREDIENTS: VEGETABLES | $1.5 PER TOPPING, |
| CAESAR SALAD baby cos lettuce, bacon, anchovies, egg, cherry tomato and croutons, with anchovy dressing and shaved parmesan cheese | $21 |
| Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Tabella (sample)
| Sticky Date Pudding - Homemade sticky date pudding served with vanilla icecream and caramel sauce | $11 |
| Affogato - Espresso with vanilla icecream and your choice of liqueur: Frangelico, Kaluha, Amaretto, Tio maria, Galliano | $15 |
| Patate Fritte - Fries served with aioli | $7.5 |
| Olive Marinate - Mixed Sicilian green and black olives | $11.5 |
| Penne alla Boscaiola - Penne pasta with mushroom, green peas, pancetta, tomato sugo and a dash of cream | $17 |
| Trofie ai Gamberi - Thin hand toll pasta with prawns, garlic, shallots, basil pesto and asparagus | $27 |
| Risotto Piselli - Risotto with peas, pancetta, red onion, white wine and parmesan | $18 |
| Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
| Clean Here for the full menu for Tabella |
Char Char Bull (sample)
| Natural - with lemon & Lime (6) (gf) | $22.00 |
| Eye Fillet, 200g | $40.00 |
| Béarnaise (gf) | $4.00 |
| T Bone, 450g | $43.00 |
| Red wine Jus (gf) | $3.50 |
| Miniature Eye Fillet, 120g | $30.00 |
| Crab Angel Hair Pasta - Burst vine tomato, chilli, garlic, white wine, herb crumbs and chive olive oil | $39.00 |
| Natural with lemon & Lime (12) (gf) | $40.00 |
| Clean Here for the full menu for Char Char Bull |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Old Shanghai | Asian, Chinese |
| Breaks Cafe | Cafes |
| Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
| Jac and the Bean | |
| I L Cibo | Cafes |
| Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
| Rosie O'Grady's Irish Pub | Irish, European |
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Click here to send us an updateRestaurant Details
- Location
- Fremantle
- Type
- Service
- Price
- Phone
- 0431128437
- Fax
- Address
- The Mantle, 1 James street, Fremantle, Perth
- Features
- Dessert Parlour
- Cuisine
- Ice Cream, Dessert
- Website
- http://facebook.com/stampedegelato
Opening Hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
