Currently there is no menu available for Syra in Battery Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Battery Point below.
Name | Cuisines |
---|---|
Machine Laundry Cafe | Vegetarian, Modern Australian |
Syra | Vegetarian, Lebanese, Middle Eastern, Mediterranean, Gluten Free, Vegan |
Aki Modern Japanese Restaurant | Vegetarian, Sushi, Japanese, Asian, Seafood, Gluten Free |
Aløft | Vegetarian, Modern Australian, Gluten Free, Australian, Vegan |
Below you'll find samples from menus of places nearby.
Homemade sausage rolls
Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney |
$12.00 |
Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine | |
Olives
Mixed marinated olives |
$6.00 |
House made falafels
Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt |
$12.00 |
Handmade pork dumplings
Lightly steamed, served with soy and ginger dipping sauce |
$12.00 |
Chermoula rubbed prawns
Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli |
$12.00 |
Salad
Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing |
$8.50 |
Beer bread
Baked in-house served with garlic butter |
$8.50 |
Clean Here for the full menu for Preachers |
Polio Portofino - tomato wine sauce with chicken, capsicum, olives, oregano & chilli | $15.00 / $17.00 |
Incazzata - tomato cream sauce with onion, hot salami & garlic | $14.00 / $16.00 |
Scaloppine Bianco - pan-fried veal with mushrooms & white wine served with vegetables | $19.50 / $22.00 |
Siciliana - tomato chilli sauce with capsicum, olives, hot salami & garlic | $15.00 / $17.00 |
Clean Here for the full menu for Da Angelo Ristorante |
Prawn Pakora - Prawn dipped in special batter & crisp fried, served with mint sauce | $13.90 |
Tandoori Chicken (Full) - On the bone, chicken, marinated in thick yoghurt & spices, cooked to perfection in TANDOOR on slow fire | $19.90 |
Chicken Korma (Mild) - Boneless chicken prepared in creamy cashew nuts gravy | $18.90 |
Paneer Mattar (Medium) - Peas & cottage cheese in very smooth onion & tomato based gravy | $17.90 |
Nawabi Lamb (Mild) - Tender cubes of lamb cooked with a creamy gravy made up of cashews & tomatoes. A must for people with a mild taste | $18.90 |
Mango Kulfi - Our traditional home made ice cream flaoured with mango | $5.90 |
Gulab Jamun with Ice Cream - Cottage cheese & Plain flour dumplings served with vanilla ice cream | $5.90 |
Magic Curry's Special Plater (For 2 People) - Tender boneless cubes of lamb marinated in spices & herbs, skewered & roasted in TANDOOR | $19.90 |
Clean Here for the full menu for Magic Curries Indian Restaurant |
Bass Strait scallops, seared or crumbed, tartare sauce | $16.00 |
Thai fishcakes, sweet + sour dipping sauce (G) | $10.00 |
Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen | $19.00 |
All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available | - |
Hot smoked salmon caesar salad iceberg + cos lettuce, bacon, parmesan, garlic bread | $9.00 |
Crumbed Bass Strait squid, tartare sauce + lemon | $10.00 |
Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream | $33.00 |
Lemon crème brûlée (G) langue de chat | $12.00 |
Clean Here for the full menu for Blue Eye |
Gnocchi Napoletana (G^) [V] A classic Southern Italian essential. A tangy, homemade tomato, onion and basil sauce (E/M) | $15.50/$18.50 |
Smoked Salmon (G^) A tomato sauce and mozzarella base, cooked, then topped with smoked salmon, onions, capers, fresh basil and drizzled with olive oil (S/M/L) | $19.00/$22.00/$25.00 |
Fettuccine Pollo e Funghi (G^) Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce (E/M) | $16.50/$19.50 |
Focaccia Ripiena Ricotta and Spinach [V] Handmade pizza pocket, fresh tomato sauce layered with ricotta cheese, spinach, basil and olive oil (S/M/L) | $19.50/$22.50/$25.50 |
Pineapple - Homemade tomato sauce base, mozzarella and ham topped with chunky pineapple pieces (S/M/L) | $14.00/$15.90/$19.80 |
Bruschetta [V] A rustic style mixture of diced fresh tomato, diced red onion, seasoned with fresh basil, olive oil, salt and pepper. Served on a homemade pizza base | $15.90 |
Porchetta - Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender. Served with a subtle red wine jus | $27.90 |
Affogato - Scoop of vanilla ice cream drowned in espresso coffee | $6.50 |
Clean Here for the full menu for La Porchetta |
Name | Cuisines |
---|---|
Preachers | Cafes |
Legs 'n' Breasts | Takeaway Food |
Jackman & McRoss | Modern Australian |
Shipwrights Arms Hotel | Modern Australian |
Ducats Coffee Lounge | Cafes |
Machine Laundry Cafe | Vegetarian, Modern Australian |
Bosso & Boo | |
Pollen Tea Room | Cafes, European |
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Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM