Currently there is no menu available for 1st Choice Restaurant in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Below you'll find samples from menus of places nearby.
| Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 | $18.50 |
| The Tall (biggish) coffee, chocolate or chai latte | $5.80 |
| Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) | $8.50 |
| The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise | $19.50 |
| Bran Muffins raspberry & white choccy, or Blueberry | $5.80 |
| Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 | $19.50 |
| Melbourne roasted Genovese Coffee - all standard milk coffees | $4.20 |
| Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery | $7.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Fish in Sweet Corn Sauce on Rice | $12.00 |
| Hor Fun with Beef in Black Bean Sauce | $9.00 |
| Beef Brisket on Rice | $9.00 |
| Crispy Flounder with Spicy Salt & Chilli | $18.80 |
| Snow Pea Shoots with Garlic | $16.80 |
| Hokkien Fried Noodle | $9.00 |
| Black Pepper Shredded Steak with Tomato Fried Rice | $12.00 |
| Lemon / Honey Chicken on Rice | $9.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Beef with Blackbean Sauce | $13.00 |
| Lor Bak (1) | $6.80 |
| Deep Fried Ice-Cream | $7.50 |
| Beef with Oyster Sauce | $13.00 |
| Mongolian Combination | $17.50 |
| Honey & Black Pepper Beef | $14.00 |
| BBQ Pork | $6.00 |
| Kong Boh Chicken | $15.00 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Dolmades | N/A |
| Scallops | N/A |
| Loukoumia | N/A |
| Whitebait | N/A |
| Mussels | N/A |
| Crabs | N/A |
| Beans | N/A |
| King Prawns | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Roasted cashews & Asian greens - prawns | $22.60 |
| Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots | $17.50 |
| Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi | $11.50 |
| Wok-tossed satay (prawns) - with our delicious home-made satay sauce | $22.60 |
| Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) | $11.80 |
| Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads | $18.80 |
| Sizzle-fried whole snapper flavoured with a tangy-chilli tamarind sauce or a house-made tomato puree | $29.90 |
| Wok-tossed satay (squids) - with our delicious home-made satay sauce | $17.50 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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