| Bowl of fries | $6.50 |
| marinated olives babaganoush & sourdough | $10.00 |
| Grading board of dip, cured meats & cheese, pickles & toast | $16.00 |
| Vietnamese soft shell crab roll | $13.00 |
| Chopped cos salad with tomato, cucumber, basil & fior di latte | $13.00 |
| Penne rigate with wagyu beef bolognaise | $16.00 |
| Linguine with diced chicken, mushroom & basil pesto | $15.00 |
| Ale battered rockling & chips with cos, lemon & tartare | $17.00 |
| All served with fries | |
|
Mr magic
Grilled field mushroom, tomato, hummus, cheese & rocket |
$13.95 |
|
Big bird
Crispy spicy chicken, cabbage slaw, tomato, cheese, jalapeno mayo |
$15.50 |
|
Kansas BBQ beef
Angus beef, american cheese, simons BBQ sauce, cos, bacon, & mayo |
$16.50 |
|
Margherita
Tomato, basil & mozzarella |
$13.00 |
| Grilled eggplant, goat's cheese, olives & rocket | $14.00 |
| Smoked chicken, field mushrooms, mozzarella & oregano | $15.00 |
| Prosciutto, mozzarella, rocket, balsamic & olive oil | $16.00 |
| Smoked salmon, creme fraiche, red onion, capers & herbs | $16.00 |
|
Mini jam donuts
4 Per serve |
$6.50 |
| Dessert of the day | $11.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ferdydurke | Wine Bar |
| Croft Institute | Wine Bar, Pub Food |
| Siglo | Wine Bar |
| The Toff In Town | European, Wine Bar |
| Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Cracked pepper Pie | N/A |
| Snow Pie | N/A |
| Egg and Bacon Pie | N/A |
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Fruit Salad | $6.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Serve of Biscotti | $4.80 |
| - | - |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Flat White | Cup $3.50 |
| Jam | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Chilli broth beef | $20.80 |
| Dry scallop with vegetable soup | $11.00 |
| Salted duck egg shrimps | $28.80 |
|
Mongolian beef
With steamed rice |
$12.80 |
|
Braised beef brisket
With steamed rice |
$12.80 |
| San chai boo (Chicken) | $8.00 |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
| Tofu bibimbam | $12.00 |
|
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| Not including rice | |
| Prawn bibimbam | $12.00 |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Daily sandwiches & salads available at fridge | |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add toast | $2.50 |
| -Honey & walnut gluten free toast available | |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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