Ambrosini's Restaurant in Norwood Menu
Antipasti
| Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) | $17.90 |
| Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream | $18.90 |
| Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan | $17.90 |
| Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish | $19.50 |
| Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables | $17.90 |
Le Ostriche
|
Naturale - Fresh South Australian oysters with a seafood cocktail sauce
1/2 dozen $16.50 / dozen $25.50 |
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Kilpatrick - Grilled with bacon & our own worcestershire based sauce
1/2 dozen $17.90 / dozen $27.50 |
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Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg
1/2 dozen $17.90 / dozen $27.50 |
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Zuppa
| Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth | $14.00 |
La Pasta
| Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter | $18.50 |
| Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce | $18.50 |
| Spaghetti Tutto Mare - A selection of fresh seafood cooked in olive oil with a touch of tomato & chilli | $22.50 |
| Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots | $19.90 |
| Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce | $19.90 |
| Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. | $19.90 |
| Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron | $22.50 |
Piatto Principale
| A selection of freshly prepared vegetables are complimentary with main courses | - |
| Fresh Garden Salad | $7.00 |
| Vegetables with Entree Sized Dishes | $7.00 |
| Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce | $19.50 |
| Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter | $19.50 |
| Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute | $22.90 |
| Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts | $29.90 |
| Scaloppine con Funghi e Tartufo - Thin slices of veal panfried with shallots & mushrooms in a light truffled cream sauce | $29.90 |
| Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus | $31.00 |
| Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze | $35.00 |
| Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze | $36.00 |
| Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce | $35.00 |
| Pesce del Giorno - Fish of the Day | $34.50 |
I Dolci
| Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis | $11.50 |
| Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote | $13.50 |
| Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream | $13.50 |
| Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce | $12.50 |
| Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato | $11.50 |
| Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread | $18.00 |
Caffe e Te
| Espresso, Macchiato | $4.00 |
| Caffe Corretto - Espresso with a dash of grappa or liqueur of choice | $6.50 |
| Caffe Latte, Cappuccino | $5.00 |
| Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence | $6.00 |
| Cioccolata Calda - Thick hot chocolate | $5.50 |
| Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion | $4.00 |
| Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream | $13.50 |
|
Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice
without Liqueur $8.50 / with Liqueur $13.50 |
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Menu Disclaimer
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Gusto Ristorante | Italian, European |
| European Cafe | Italian, European |
| Martini Ristorante | Italian, European |
| Grill'd | Italian, Steak, Barbeque, European |
| Wok 'n' Noodles | Asian, Noodles, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Grace- The Establishment (sample menu)
| Castagnaccio - Chestnut & Almond Cake, Roast Peaches, Cinnamon Ice-cream | $12.5 |
| Eton Mess - Strawberry Sorbet, Meringue, Strawberries | $12.5 |
| Tempura Soft Shell Crab Bun - Cucumber, Coriander Mayo, Chilli Jam | $9.5 |
| Tasting Menu - Whole Table Only | $55 |
| Kinkawooka Mussels - Tomato, Chilli, San Jose Chorizo, Saffron, Grilled Bread | $24 |
| Baby Cos Hazelnuts, Croutons, Soft Egg | $8.5 |
| Roast Heirloom Carrots - Pomegranate Glazed Pumpkin,Quinoa, Mixed Seeds, Sherry, Woodside Goats Curd, River Mint | $18 |
| Bun Combo - Any 2 Buns + Fries | $18 |
| Clean Here for the full menu for Grace- The Establishment |
Cafe' Bravo (sample)
| ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad | $22.90 |
| CALAMARI - salt & pepper floured, deep fried, served with salad & fries | $20.80 |
| Bacon, camembert cheese, tomato & lettuce | $10.50 |
| BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
| EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
| CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce | $19.50 |
| Chicken, Swiss cheese, mayonnaise & lettuce | $10.50 |
| RAGU BOLOGNESE - chunky beef in a rich tomato sauce | $19.50 |
| Clean Here for the full menu for Cafe' Bravo |
Paul's Seafood Restaurant (sample)
| Salad and Wedges | $7.00 |
| SA Snapper | $22.00 / $33.00 |
| All served with salad and hand cut wedges | - |
| Hervey Bay Scallops in a garlic butter served in their shell (4) | $16.00 |
| Lobster Tail served with mash potato and garden vegetables | - / POA |
| Greek Salad | $11.50 |
| Clean Here for the full menu for Paul's Seafood Restaurant |
Cibo Espresso (sample)
| DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy | N/A |
| PANINO POLPETTE Panino is a sandwich made from small loaves of ciabatta bread which is an Italian white bread made from wheat flour and yeast. Our panino is a rustic, flavour filled, slipper shaped p | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| MACARON FRAGOLA Fragola macaron are our strawberry flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
| MACARON PISTACCHIO Pistacchio macaron are our pistachio flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two ma | N/A |
| CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. | N/A |
| Clean Here for the full menu for Cibo Espresso |
American Cupcake Diner (sample)
| Hawaii Five O: all beef patty, melted cheese, grilled pineapple, crispy bacon, sautéed onion, BBQ sauce, lettuce, mayonnaise & tomato | $16.90 |
| Toasted S’More - Graham crackers filled with Marshmallow Fluff & a Hershey’s chocolate bar: Toasted for that camp fire feel | $6.90 |
| ADD: heat with Jalapenos or Chipotle peppers | $1.00 extra |
| Add a side of Waffle Fries or Onion Rings for | $4.00 extra |
| Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear | $17.90 |
| Blueberry Sugar Waffles - Two sugar waffles, served with warmed blueberries in reduced vanilla & blueberry syrup & vanilla ice cream served with a side of maple | $11.90 |
| Elvis Banana Split - Fresh banana split with two scoops of vanilla ice cream, one scoop topped with Hershey’s chocolate fudge & the other with peanut butter topping, whipped cream, Reese’s peanut b | $9.90 |
| Swiss Mushroom Melt: all beef patty, sautéed onion, crispy bacon, grilled mushrooms, Swiss cheese, special sauce, mayonnaise, lettuce & tomato | $16.90 |
| Clean Here for the full menu for American Cupcake Diner |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Argo On The Parade | Cafes |
| Cafe Ivy Pty Ltd | Cafes |
| Madame Wu's Noodle Bar | Noodles |
| Yanni's Yiros | Greek |
| Cafe Saba | Modern Australian |
| Jack's Expresso | Cafes |
| Gusto Ristorante | Italian, European |
| Grace- The Establishment | Modern Australian |
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Click here to send us an updateRestaurant Details
- Location
- Norwood
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0883637343
- Fax
- Address
- 136 Magill Rd, Norwood, SA, 5067, Australia
- Features
- Dine in, Takeaway, Cash, Cheque, Visa, Mastercard
- Cuisine
- Italian, French, American, German, Irish, European, Mediterranean
- Website
- http://www.ambrosinis.com.au
Ambrosini's Restaurant
Northern Italian CuisineChocolate, Game, Noodles, Organic, Pasta, Pizza, Seafood, Spicy, Steak, Vegetarian, Bar Menu, Buffet, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Hamburgers, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Sausage, Soup, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Receptions, 3 Courses, Dinners, Lunches, Bar, Beer Garden, Garden, Dancing, Karaoke, Family Operated, Family Owned, Locally Owned, Owner Operated, Closed Monday, Open Evenings, Open Saturdays
Opening Hours
The opening hours for Ambrosini’s Restaurant are coming soon
