| Toasted garlic Turkish bread | $3.90 |
| Cheese & bacon bread | $3.90 |
| Soup of the day | $7.50 |
| Chefs Roast, served with roasted root vegetables, herb stuffing & gravy | $13.90 |
| Angus beef or chicken breast schnitzel, with gravy, pepper or dianne sauce | $14.90 |
| Chefs Apricot Chicken with steamed jasmine rice | $9.90 |
| Herb Crumbed Lamb Chops with minted peas, mashed potato & gravy | $9.90 |
| Premium Porterhouse Steak, on mashed potato with a creamy mushroom sauce | $19.90 |
| Fish & Chips, with tartare & fresh lemon (1pc/2pcs) | $12.90/$19.90 |
| Ale Battered Flathead & crumbed prawns with chips, lemon & tartare sauce | $15.90 |
| The W.W.B burger - The Wallis Wagyu Beef Burger, with cheese, bacon, egg, onion jam, tomato, lettuce & chef's own bbq sauce on a toasted damper bun | $12.90 |
| Prawn & Crab Linguini - panfried prawns, crab meat, spanish onion & semi-dried tomatoes, drizzled with an Adelaide Hills olive oil & gremolata | $15.90 |
| Salt & Szechuan pepper squid served with chips, fresh garden salad & lime aioli | $13.90 |
| Panfried garlic, chilli & ginger prawns, finished with coconut cream, steamed jasmine rice with a mango salsa | $17.90 |
| Chef’s curry of the day with steamed rice | $17.90 |
| Grilled chicken Caesar Foccacia - with crisp cos lettuce, avocado, smoked bacon & shavings of parmesan cheese with a creamy balsamic dressing | $13.50 |
| Pumpkin & Mozzarella risotto cakes, with a petite green garden salad & tomato Kasoundi dipping sauce (V) | $14.90 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Sweet Corn | $2.50 |
| Raw Tuna | $3.10 |
| Lemon Chicken | $13.95 |
| Takoyaki (6) - Crispy battered octopus balls | $7.50 |
| Subaru Fried Rice | $10.95 |
| Vegetable Cold Rolls | $5.00 |
| Katsu Pork - Japanese Panko crumbed pork fillet with eggs | $13.95 |
| Pancake - Crispy Spring Onion (Savory) | $5.95 |
| Clean Here for the full menu for Subaru Sushi and Noodle Bar |
| Banana split with choc fudge sauce, vanilla ice cream, honeycomb & hazelnuts | $11 |
| - Seasonal vegetables, smoked paprika, almonds & lemon - V | $5 / $9 |
| - Butternut pumpkin risotto with parsley-macadamia pesto, pepitas & goat curd - GF/V | $20 |
| Duck spring rolls with shredded cucumber salad & hoi sin BBQ sauce | $12 |
| - Seared beef, Vietnamese slaw, toasted peanuts with a chilli & lime dressing - GF | $20 |
| Affogato - Vanilla bean ice cream with a short black & a shot of either: Kahlua coffee liqueur / Baileys irish cream / Frangelico hazelnut liqueur | $6 / $11 |
| Oysters | - |
| The Barker Tasting Plate for 2,3 or 4 people Haloumi Buffalo wings Mac & cheese balls Warm marinated olives Grilled Turkish bread with reduced balsamic & extra virgin olive oil Choice of d | $16 PP |
| Clean Here for the full menu for Barker Hotel |
| Whiting South Australian King George Whiting | $16.50 / $33.00 / $49.50 |
| Prawns & Scallops | $12.50 / $25.00 / $37.50 |
| Prawn Salad | each $7.90 |
| Coleslaw - Small / Medium / Large | $2.90 / $3.90 / $5.90 |
| Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke | $9.90 |
| Chips - Small / Medium / Large | $2.70 / $4.20 / $5.90 |
| Potato Salad - Small / Medium / Large | $2.90 / $3.90 / $5.90 |
| Scallops | $12.50 / $25.00 / $37.50 |
| Clean Here for the full menu for Barnacle Bill |
| PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato | $12.90 / $14.90 |
| MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing | $10.90 |
| MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini | $9.90 / $12.90 |
| SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream | $12.90 / $14.90 |
| GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
| CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach | $12.90 / $14.90 |
| CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli | $13.90 |
| RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
| Clean Here for the full menu for Fasta Pasta |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Subaru Sushi and Noodle Bar | Sushi, Japanese, Asian, Noodles, European |
| Surf 'n' Chooks | Fish & Chips, Seafood |
| Brezel Bakehouse | Bakery |
| Gawler Street Cafe | Cafes, European |
| Auchendarroch House And Wallis Tavern | |
| Elev8 | Takeaway Food |
| Sazon Espresso | Cafes |
| Baker's Choice | Bakery |
Notice wrong information? Help us keep everything about Auchendarroch House And Wallis Tavern up to date.
Click here to send us an updateBeef, Calamari, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Pork, Pork Belly, Prawn, Roast, Salads, Sausage, Shanks, Veal, Vegetables, Children Friendly, Promotions, Receptions, School Functions, Anniversaries, Honeymoons, Valentine’s Day, Weddings, Dinners, Lunches, 4 Star, Beer Garden, Lounge Courtyard, Private Dining Rooms, Verandahs, DJs, 101 - 200, Concession Discounts, Corporate Discounts, Group Discounts, Senior Discounts, Family Operated, Family Owned, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
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