Currently there is no menu available for Brezel Bakehouse in Mt Barker. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mt Barker below.
Name | Cuisines |
---|---|
Brezel Bakehouse | Bakery |
Baker's Choice | Bakery |
Classic & Creative Cakes | Bakery, Desert |
Lobethal Bakery | Bakery |
Millies Bakery Pty Ltd | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Cooked Prawn | $2.90 |
Garlic King Prawn | $16.95 |
Pancake - Crispy Spring Onion (Savory) | $5.95 |
Teriyaki Salmon Fish on Rice | $14.95 |
Vegetarian Spring Roll (3) | $2.90 |
Chicken Spring Roll (2) | $3.50 |
Deluxe Platter | $55.00 |
Tepanyaki Teriyaki Chicken/Beef | $13.95 |
Clean Here for the full menu for Subaru Sushi and Noodle Bar |
Angus beef or chicken breast schnitzel, with gravy, pepper or dianne sauce | $14.90 |
Prawn & Crab Linguini - panfried prawns, crab meat, spanish onion & semi-dried tomatoes, drizzled with an Adelaide Hills olive oil & gremolata | $15.90 |
Chef’s curry of the day with steamed rice | $17.90 |
Herb Crumbed Lamb Chops with minted peas, mashed potato & gravy | $9.90 |
Salt & Szechuan pepper squid served with chips, fresh garden salad & lime aioli | $13.90 |
Cheese & bacon bread | $3.90 |
Toasted garlic Turkish bread | $3.90 |
Chefs Apricot Chicken with steamed jasmine rice | $9.90 |
Clean Here for the full menu for Auchendarroch House And Wallis Tavern |
- Seared beef, Vietnamese slaw, toasted peanuts with a chilli & lime dressing - GF | $20 |
- Lamb & green olive ragout, parsnip skordalia with parsley-almond salad - GF | $26 |
Garlic Turkish bread - V | $7 |
- Roast of the Day with seasonal vegetables, gravy & traditional condiments (see specials board) | $18 |
- Kilpatrick | $3 extra |
Wedges with sour cream & sweet chilli | $9 |
Lemon curd tart with orange syrup, raspberries & mascarpone | $11 |
- Parmigiana | $3 extra |
Clean Here for the full menu for Barker Hotel |
Spring Rolls served with sweet chilli sauce | $3.50 / $6.90 / $10.20 |
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce | $44.90 |
Prawn Salad | each $7.90 |
Chips - Small / Medium / Large | $2.70 / $4.20 / $5.90 |
Small Fry | $5.00 / $8.00 / $14.70 |
Calamari | $9.95 / $19.90 / $29.85 |
Butterfish | $9.95 / $19.90 / $29.85 |
Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce | $32.50 |
Clean Here for the full menu for Barnacle Bill |
CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad | $16.90 |
LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil | $12.90 / $14.90 |
WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing | $16.90 |
CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad | $18.90 |
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream | $11.90 / $13.90 |
MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini | $9.90 / $12.90 |
RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil | $18.90 |
RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
Clean Here for the full menu for Fasta Pasta |
Name | Cuisines |
---|---|
Subaru Sushi and Noodle Bar | Sushi, Japanese, Asian, Noodles, European |
Surf 'n' Chooks | Fish & Chips, Seafood |
Brezel Bakehouse | Bakery |
Gawler Street Cafe | Cafes, European |
Auchendarroch House And Wallis Tavern | |
Elev8 | Takeaway Food |
Sazon Espresso | Cafes |
Baker's Choice | Bakery |
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