Currently there is no menu available for Automatic Caf+ in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| World Restaurant Bar | Modern Australian, International |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Meat & Wine Co Restaurant The | Modern Australian, Steak |
| King's Buffet | Modern Australian, International |
| Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
| Jj’S Charcuterie | $14.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber | N/A |
| Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
| Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
| Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
| Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
| Bento Box B - Rice with pork cutlet, chicken, sushi & salad | N/A |
| Salmon Nigiri - sushi platter 35 pcs | $35 |
| Katsu Udon | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Wonton Soup | N/A |
| Fried Tofu (6 pcs) | N/A |
| Fried Potato Chips | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| 5 course truffle menu | $160 |
| Rib-eye on the bone 750g (to share) | $140 |
| Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
| Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
| Local fish | at market price |
| Steamed broccolini brown butter and smoked egg | $9 |
| Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
| Today’s local fish | $36 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Hawailan Tomato, cheese, verginia ham and pineapple | $16.00 / $19.00 |
| - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
| Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing | $11.00 |
| Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
| Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing | $16.00 |
| Meat Lasagna | $16.00 |
| - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
| Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce | $16.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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