Currently there is no menu available for Bakers Delight in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Barrett's Bread | Bakery |
| Bakers Delight | Bakery |
| Maison Perry | Bakery |
| Maison Perry Of Dalkeith | Bakery |
Below you'll find samples from menus of places nearby.
| Braised Beef Chilli Con Carne, warmed tortilla, sour cream, bean salsa | $28 |
| Old School Slaw | $8 |
| Bacon | $3 |
| Crinkle Cut Chips, chipotle aioli | $9 |
| Garlic Prawns | $5 |
| Chorizo, lemon | $12 |
| Chicken BLT Burger, avocado, cheddar, aioli and chips | $23 |
| Market Fish - please ask our friendly staff | MP |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Sour Cream | $1.00 |
| Beetroot - Fresh Squeezed Juices | $6.50 |
| Iced Coffee | $6.50 |
| Tzatziki | $1.00 |
| Apple - Fresh Squeezed Juices | $6.50 |
| French Chicken - Free range chicken, bacon, brie, avocado, rocket & aioli | $17.50 |
| Chicken The Lot - Free range chicken, tomato, rocket, bacon, free range egg, German pickles, caramelised onions, cheddar, tomato relish & mayo | $18.50 |
| Cheese, Beetroot, German Pickles, Caramelised Onions, Sauerkraut | $2.00 |
| Clean Here for the full menu for The Burgermeister |
| POISSON DU JOUR - Fresh Fish of the day | MARKET PRICE |
| MORBIER | $12.00 |
| FILET DE BOEUF - Tender Harvey Butterfield Fillet of Beef, served with mushroom duxelles, buttered broccolini, soft pomme puree & finished with a creamy green peppercorn & cognac sauce | $43.00 |
| DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW | $54.00/bottle |
| QUENELLES DE POISSON GRATINÉE - Fish & Prawn Mousseline, Poached & served with spinach & fresh herbs finished with a light lobster veloute & gratinee with gruyere cheese | $22.50 |
| REMY MARTIN VSOP COGNAC | $17.00 |
| PATE MAISON - In house prepared Chicken Liver, Peppercorn & Cognac Pate, pork rillettes, pickled cornichons, spiced pear chutney, onion jam & toasted brioche | $19.50 |
| COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream | $16.00 |
| Clean Here for the full menu for Chez Pierre |
| VEGETARIAN - Fresh Mushroom, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| BLUE - Blue cheese, roasted red capsicum, artichoke & fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| Kids’ pizza of your choice of topping | $11.90 |
| CHILLI PRAWN - King prawns, onions, fresh tomato, fresh chilli & garlic, topped with rocket (Entrée/Main) | $14.90/$19.90 |
| LAMB - Sliced roasted leg lamb, caramelised onions, sweet potato & rosemary (Entrée/Main) | $14.90/$19.90 |
| NOG - Prime rib bacon, pepperoni and fresh mushroom (Entrée/Main) | $14.90/$19.90 |
| Fish and Chips | $11.90 |
| CONCHIGLIA - Prime rib bacon, & smoked mussels (Entrée/Main) | $14.90/$19.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
| Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
| Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
| Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
| Pequeno Mini Chicken Pita | $9.95 |
| Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
| 1/4 Chicken | $6.45 |
| Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Seafood, Fish & Chips |
| Broadway Fish & Chips | Seafood, Fish & Chips |
| Ned's Cafe | Cafes |
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