Currently there is no menu available for Ban Toi in Canley Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Canley Vale below.
Below you'll find samples from menus of places nearby.
| TOM PO-TAK SEAFOOD - a classic thai spicy & sour, clear seafood soup fragrant with basil leaves, lemongrass, galangal & kaffir lime leaves | $16.90 |
| GRILLED BEEF SALAD (Yum Nam Tok) - a lao style beef salad with thinly sliced beef, finely roasted rice, red onions, lemongrass, shallots, coriander, fish sauce, anchovy sauce, lemon juice & chilli | $13.90 |
| Soft Drink (can) - Coke, Diet Coke, Coke Zero, Fanta, Sprite | $2.80 |
| PLA LAAD PRIK - crispy fried whole barramundi filleted, then topped with coconut milk, garlic, kaffir lime leaves, basil & dry red chilli sauce | $32.90 |
| GREEN CURRY - a slightly sweet curry made with green curry paste of galangal, kaffir lime leaves, garlic, lemongrass & long green ch(Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| CRISPY CHILLI BASIL CHICKEN - crispy fried chicken in our special chilli basil sauce topped with sweet basil leaves, shallots & kaffir lime leaves | $16.90 |
| PAD PUK KANA - chinese broccoli wok fried with oyster sauce, yellow soy bean sauce, garlic & chilli | $11.90 |
| Fresh Lemon Squash | $4.50 |
| Clean Here for the full menu for Sitney Thai & Laos Restaurant |
| NAM TOK SALMON - Grilled salmon cutlet dressed with sliced red onion, shallots, mints, ground rice and kaffir lime leaves, served with dressing | $19.90 |
| CLEAR BASE SOUP (Chicken/Beef) - Home mead soup with mixed vegetable | $12.90 |
| FRESH CHILLI SAUCE (Fish/Squid/Mussels) - Stir fry fresh chilli and choice of meat with mixed vegetables | $16.90 |
| SEAFOOD PAPAYA SALAD - Shredded green paw paw and seafood, carrots, tossed with shrimp and peanuts then drizzled with lime juice | $17.90 |
| BLACK BEAN +TARO + BLACK STICKY COCONUT RICE | $12.90 |
| RAD NHA (Chicken/Beef) - Stir fried thick rice noodles with Chinese broccoli, carrots and mushrooms in gravy of light soy sauce | $12.90 |
| YELLOW CURRY (Fish/Squid/Mussels) - Thai curry cooked with coconut milk, tomatoes, onion, bamboo shoots and mix vegetable | $16.90 |
| TOM SAPP (Fish/Squid/Mussels) - A clear but fiery variety of tom yum with lemon grass | $16.90 |
| Clean Here for the full menu for Thai Coriander Lao and Thai Cuisine |
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Bach Dang Vietnamese Restaurant | Vietnamese, Asian |
| TK Something BBQ Resturant | |
| Hai Duong Restaurant | Asian, Chinese |
| Hao Hao | |
| Lansdowne Take Away | Takeaway Food |
| Tina Hot Bread | Bakery |
| Madera Garden Cafe Restaurant | Modern Australian |
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