| Fries w/aioli | $7.00 |
| House-made croquettes | $10.00 |
| Korean Fried Chicken | $12.00 |
| Humbug sliders w/ kimchi & kewpie mayonnaise | $12.00 |
| Calamari salad | $16.00 |
| Steak sandwich cheese, smoked bacon, onion fries | $20.00 |
| Wagyu hamburger w/fries | $20.00 |
| Chicken Fajitas w tortillas & condiments | $20.00 |
| Duck ragout w pappardelle | $22.00 |
| Veal schnitzel w caper sauce | $23.00 |
| Beetroot cured trout quinoa avocado feta & pine nuts | $23.00 |
| Minute Steak with hand-cut chips | $28.00 |
| House-made dessert | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Gin Palace | Pub Food, Modern Australian |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Vegetable Pastie | N/A |
| Vegetable Pie | N/A |
| Cornish Pastie | N/A |
| Snow Pie | N/A |
| Steak and Kidney Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Fruit Toast | $3.90 |
| Ham, Cheese and Salad | $5.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Freshly Squeezed Orange Juice | $4.80 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Tiramisu | $8.50 |
| Iced Coffee / Iced Chocolate | Cup $5.50 |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| salt and pepper calamari | $23.00 |
| Dim sum basket(3pcs) | $6.00 |
| Braised chicken noodles in soup | $13.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
| Fresh mushroom soup | $6.00 |
| Salt and pepper scallop and prawn | $28.80 |
| Beef and vegetables "hor fun" in soup | $13.80 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
|
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
| -Kimchi bibimbam | $12.00 |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
| -Tofu bibimbam | $12.00 |
| Pork kimchi stew | $13.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
| -Add yoghurt & homemade granola | $4.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Add chips | $3.50 |
| -Add haloumi | $3.50 |
| Daily sandwiches & salads available at fridge | |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Tue 12 Noon to 11:30 PM
Wed 12 Noon to 11:30 PM
Thu 12 Noon to 11:30 PM
Fri 12 Noon to 11:30 PM
Sat 4:30 PM to 12 Midnight
Sun Closed