| Fries w/aioli | $7.00 |
| House-made croquettes | $10.00 |
| Korean Fried Chicken | $12.00 |
| Humbug sliders w/ kimchi & kewpie mayonnaise | $12.00 |
| Calamari salad | $16.00 |
| Steak sandwich cheese, smoked bacon, onion fries | $20.00 |
| Wagyu hamburger w/fries | $20.00 |
| Chicken Fajitas w tortillas & condiments | $20.00 |
| Duck ragout w pappardelle | $22.00 |
| Veal schnitzel w caper sauce | $23.00 |
| Beetroot cured trout quinoa avocado feta & pine nuts | $23.00 |
| Minute Steak with hand-cut chips | $28.00 |
| House-made dessert | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Gin Palace | Modern Australian, Pub Food |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Steak and Kidney Pie | N/A |
| Famous Steak Pie | N/A |
| Snow Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pastie | N/A |
| Potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Muesli | $6.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Pot of Tea | Cup $3.80 |
| Poached eggs | $8.50 |
| Serve of Biscotti | $4.80 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Plain | $3.50 |
| Fruit Toast | $3.90 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
| •Rice Dishes | |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
|
Sweet and sour pork
With steamed rice |
$12.80 |
| Singapore fried noodles | $14.80 |
| -6pcs | $32.00 |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
|
Prawn tempura salad
Deep fried prawns on mixed salad |
|
|
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
| -Medium (Served for 2-3) | $33.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Daily sandwiches & salads available at fridge | |
| Available from 12pm | |
| -Add toast | $2.50 |
| -Add yoghurt & homemade granola | $4.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMon 12 Noon to 11:30 PM
Tue 12 Noon to 11:30 PM
Wed 12 Noon to 11:30 PM
Thu 12 Noon to 11:30 PM
Fri 12 Noon to 11:30 PM
Sat 4:30 PM to 12 Midnight
Sun Closed
