Barbados Lounge Bar in Bunbury Menu
Starters
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Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes.
Serves two: $32, Serves four: $50 |
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| Oysters - Natural - Served with cocktail sauce. | N/A |
| Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. | N/A |
| Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. | N/A |
| Fresh Bread | $4.5 |
| Garlic Bread | $6 |
| Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. | $13.5 |
Mains
| Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. | $28 |
| Barbados Chicken - Crisp filo pastry encased chicken filled w/ roasted capsicum, spinach & camembert cheese topped w/ a pink peppercorn cream sauce, salted roasted chat potatoes & seasonal vegetables. | $34 |
| Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. | $35 |
| Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. | $41 |
| Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. | $29.5 |
| Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. | $43 |
| Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. | $34 |
| Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. | $32 |
| Fish of the day | Market Price |
| Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. | Market Price |
| Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. | $27.5 |
| Seafood risotto - Creamy Arborio rice, seasonal seafood, napolitana sauce, a splash of cream and parmesan cheese. | $30 |
Entree
| Bruschetta - Tomato, basil, Spanish red onion and Danish feta. | $14.5 |
| Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. | $16.5 |
| Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. | $14.5 |
| Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. | $19.5 |
| Chilli Prawns - Prawns, aromatic white rice and napolitana sauce. | $19.5 |
| Camembert - Camembert crumbed and lightly fried, served with honey lemon sauce. | $16.5 |
Salads
| Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. | $25.5 |
| Garden Salad - Fresh salad greens, tomatoes, cucumber, capsicum, red onions, olives and feta with a balsamic vinaigrette. | $16 |
| Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. | $25.5 |
Lunch
| Calamari - Tender Cajun floured calamari (lightly fried) served with aioli, chips and salad. | $20 |
| Chicken Parmigiana - Crumbed chicken topped with authentic napolitana sauce, finished with melted mozzarella and served with chips and salad. | $20 |
| Fish and Chips - Choice of battered or grilled fish served with lemon butter, chips and salad. | $20 |
| Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. | $20 |
| Steak Sandwich - MSA graded beef (chargrilled), red onion chilli jam, mixed greens, melted cheese and tomato finished with aioli and bbq sauce, served with chips. | $20 |
| Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. | $20 |
Woodfired Pizzas
| Greek Pizza - Tomato sauce, feta, spinach, kalamata olives and sprinkled with sun-dried tomatoes. | $25 |
| Chicken Parmigiana - Chicken parmigiana slices, ham, mozzarella and parmesan. | $25 |
| Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. | $25 |
| Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. | $25 |
| Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. | $25 |
Pasta
| Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. | $30 |
| Spaghetti Matriciana - Bacon, onion, basil, chilli and herbs in a napolitana sauce. | $25 |
| Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. | $28 |
| Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. | $27 |
| Rigatoni Con Pollo - Tender dices of chicken, spinach, sun-dried tomatoes, mushroom and toasted pine nuts in a seeded mustard light cream sauce. | $28 |
| Rigatoni Arrabiata - Spicy Italian sausages (made in house), olives, capsicum, basil, garlic and herbs in a napolitana sauce. | $27.5 |
| Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. | $26.5 |
Dessert
| Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. | $12 |
| Cheesecake of the day | $10 |
| Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. | $12 |
| Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. | $12 |
| Chocolate cake - Gluten free chocolate cake (warmed) with chantilly cream and caramel sauce. | $10 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Barbados Lounge Bar | Pub Food |
| Highway Hotel (Bunbury) | Pub Food |
| South-Western Club | Pub Food |
| Reef Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Jade Asian Restaurant (sample menu)
| King prawns orscallop chow mein | $20.50 |
| King prawn fritters | $10.00 |
| Szechwan pork | $16.50 |
| Vegetables with smabol | $13.50 |
| Stir fried squid and vegetables | $20.50 |
| Stir fried chicken with blackbean sauce | $16.50 |
| Stir fried pork with hoisin sauce | $16.50 |
| Sweet and sour stir fried king prawns | $20.50 |
| Clean Here for the full menu for Green Jade Asian Restaurant |
Thai Korat Restaurant (sample)
| Chu chee curry (Chicken, beef, pork) - thai red curry with baby corn, basil leaves (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
| Coconut prawn (4) | $9.50 |
| Honey (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
| Pud ba mee (Vegetables, tofu) - stir fry egg noodle with thai styles sauce, egg and bean sprout (Take Away/Lunch/Dinner) | $11.50/$13.50/$13.50 |
| Sizzling (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
| Chu chee curry (Vegetables, tofu) - thai red curry with baby corn, basil leaves (Take Away/Lunch/Dinner) | $16.50/$11.50/$20.50 |
| Fried rice (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $13.50/$15.50/$15.50 |
| Omelette (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
| Clean Here for the full menu for Thai Korat Restaurant |
White Elephant Thai Restaurant (sample)
| Bet Lao Daeng - Roast duck served on a bed of Asian greens with a homemade red exotic, thick and sweet sauce | $21.50 |
| Yum Talay - Sauteed salad of prawns, cuttlefish and mussels with a hot and sour dressing | $12.99 |
| Pad Khing Sod - Fresh ginger, onion, capsicum and mushrooms stir fried with a choice of chicken, beef, pork, lamb, prawns or mixed seafood | $18.50 / $21.50 |
| Gaeng Ba - A clear curry broth made from red chilli paste, green peppercorn and Thai herbs with vegetables and a choice of beef, chicken, pork or prawns | $18.50 / $21.50 |
| Three Kings Soup - A clear soup with assorted vegetables and a choice of chicken, pork or prawns | $9.99 |
| Tempura Sticks -Battered deep fried prawns and fish balls with pineapple on wooden skewers. Served with the chef's homemade sweet chilli dipping sauce (4 per serve) | $21.50 |
| Por Pia Tord - Deep fried spring rolls filled with minced chicken, shredded cabbage and glass noodles (3 per serve) | $8.99 |
| Kao Kati - Steamed rice with coconut milk, kaffir lime leaves and lemongrass | $5.99 |
| Clean Here for the full menu for White Elephant Thai Restaurant |
Sunshine Vietnamese & Chinese Takeaway (sample)
| Combination Omelette | $7.00 |
| Chicken Almonds or Cashew Nuts | $10.50 |
| Szechuan Pork | $11.00 |
| Szechuan Chicken | $10.50 |
| Squid Almond or Cashew Nuts | $11.50 |
| Lamb with Mushroom | $12.00 |
| Pork Rib with Black Bean Sauce | $11.50 |
| Honey Chicken | $10.50 |
| Clean Here for the full menu for Sunshine Vietnamese & Chinese Takeaway |
Benesse Coffee (sample)
|
Mediterranean
Shaved leg ham, roasted capsicum, sundried tomato, feta, baby spinach and tomato relish |
$13.50 |
|
Blt
Bacon, rocket, tomato and aioli |
$11.90 |
|
Vegetarian
Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish |
$12.50 |
| -A side of your choice of toasted bread for | $2.00 |
|
Eggs benedict
Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough |
$15.90 |
|
Het
Shaved leg ham, swiss cheese, tomato and tomato relish |
$9.90 |
| -With chorizo | $14.90 |
|
Toasted muesli
Served with banana, mixed berries, natural yoghurt and honey |
$10.50 |
| Clean Here for the full menu for Benesse Coffee |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Green Jade Asian Restaurant | Asian |
| Thai Korat Restaurant | Thai, Asian |
| Parade Hotel | Cafes |
| White Elephant Thai Restaurant | Asian, Thai |
| Everyday Chinese Takeaway | Asian, Chinese |
| Sunshine Vietnamese & Chinese Takeaway | Vietnamese, Asian |
| Benesse Coffee | Cafes |
| Henry's | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Bunbury
- Type
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0897916555
- Fax
- Info@barbados.com.au
- Address
- 15 Bonnefoi Bvd, Bunbury, WA, 6230, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://www.barbados.com.au/
Barbados Lounge Bar
The heart & soul of bunbury! THE HOTTEST CROWD, FANTASTIC FOOD, DELICIOUS DRINKS, BREATHTAKING VIEWS, 2 Minute walk from the CBD, Marlston Waterfront 6230
Opening Hours
The opening hours for Barbados Lounge Bar are coming soon