Honey deep fried scallops | $10.00 |
Chicken and asparagus | $6.50 |
Plain omlette (egg only) | $13.00 |
Chilli king prawns | $20.50 |
Sweet and sour deep fried king prawns | $20.50 |
Sweet & sour (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Lak sar (Vegetables, tofu) - chilli pastry, coconut cream, topping bean sprout and cashew nut (Take Away/Lunch/Dinner) | $10.50/$11.50/$11.50 |
Tom kar (Chicken, beef, pork) - coconut cream with thai herbs (Take Away/Lunch/Dinner) | $11.50/$12.50/$13.50 |
Green curry (Lamb, seafood, duck, combination) - thai green curry with bamboo shoots, baby corn, basil leaves and coconut milk (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Coconut rice (small) (Take Away/Lunch/Dinner) | $4.50/$8.50/$8.50 |
Kao Pad - Thai style fried rice with vegetables and egg with a choice of chicken, beef, pork or prawns | $13.99 / $15.99 |
Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli | $10.99 |
Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce | $18.50 / $21.50 |
Kratiem Prik Tai - A choice of deep fried chicken, beef, pork, lamb, prawns or mixed seafood with garlic and pepper and a side of chilli dipping sauce | $18.50 / $21.50 |
Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) | $8.99 |
Long Soup | $3.50 |
Wonton Noodles Soup | $8.50 |
Rice Noodles Beef | $8.00 |
Chilli Lamb | $12.00 |
Sweet & Sour Fish | $11.00 |
-With soft poached egg | $16.90 |
Chicken
Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing |
$16.90 |
Eggs
On italian crusty loaf (poached or scrambled) |
$9.90 |
Toast
Italian crusty white, multigrain, sourdough or raisin |
$6.00 |
Vegetarian
Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing |
$14.90 |
Saag aloo
Medium, potatoes cooked in spinach gravy |
$15.00 |
Masala combo
Medium, plain naan and rice, (chicken, lamb, beef) |
$16.95 |
Chicken vindaloo
Extra hot, a spicy east indian specialty, combination of chicken and potatoes in a hot curry sauce |
|
Beef masala
Medium, boneless cubes of beef simmered in a medium gravy, cooked to perfection, topped with fresh herbs |
$17.90 |
Murg korma
Medium, an ancient mughal snipe of chicken from india cooked in a onion gravy with coriander and red chillies |
Bacon and Eggs on Toast - Bacon and Eggs on toasted Ciabatta Bread | $15.00 |
- Cheese and Chive with butter | $4.50 |
- ham cheese and tomato | $9.50 |
Sandwich Selections - Chicken, Ham, Turkey, Lamb, Beef, Salami, Cheese, Pork - with Lettuce Beetroot Carrot Tomato Cucumber | $8.50 |
Lasagne - Served with chips and salad | $22.50 |
Satay -Shrimp | $11.90 |
Ginger & Shallot - Chicken/Beef/Slice Pork/Veggie | $9.90 |
Omelette- Seafood | $16.90 |
Crabmeat Sweet Corn Soup | $8.50 |
Lemon - Chicken | $9.90 |
Marinated chicken strips - with small chips | $ 2.50 extra |
Carrot | $1.50 |
Mince, salad and sour cream | $ 2.50 extra |
Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. | N/A |
Harry´s vegie dog (Hot)
Cheese, feta cheese, spinach, onion, spices |
$11.50 |
-Large | $17.00 |
-Family | $19.50 |
Margherita
Tomato, cheese and basil |
|
-Small | $15.50 |
Ice cream | $1.00 |
Jars of beerenberg strawberry jam | $1.30 |
Vegetable spring rolls
Three vege spring rolls served with sweet chilli sauce |
$9.50 |
Avocado | $2.00 |
Potato wedges
Served with sour cream and sweet chilli sauce |
$8.80 |
Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. | $25 |
Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. | N/A |
Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. | $32 |
Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. | $13.5 |
Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. | $29.5 |
Tomato Marinara - prawns, squid, mussels, tomato & basil sauce, spaghetti (Lg/Reg) | $17.00/$14.50 |
Alfredo - chicken, mushroom, cherry tomatoes, creamy cheese sauce, fettuccine (Lg/Reg/Sm) | $15.00/$12.50/$7.50 |
Creamy Marinara - prawns, squid, mussels, creamy sauce, spaghetti (Lg/Reg) | $17.00/$14.50 |
Meat Feast - sausage, bacon, chicken, tomato & basil sauce, spaghetti, chilli optional (Lg only) | $18.00 |
Lasagne (Lg only) | $15.50 |
Garlic Prawns (gf) pan fried through creamy garlic sauce, served w/ a side of steamed rice | $17.00 / $28.00 |
Caesar Salad (vo) a mixture of candied bacon, crisp baby cos leaves, toasted croutons, & shaved parmesan through a light caesar dressing, topped w/ a poached egg | $20.50 |
Mexican Spiced Chicken (gf) served w/ a side of spiced bean rice & topped w/ tomato salsa | $28.00 |
Bangerz 'n' Mash lean pork sausages served on a bed of royal blue mashed potato & garden peas, finished w/ a brown onion gravy | $25.00 |
Bucket of Beer Battered Chips (v) accompanied w/ tomato sauce | $8.00 |
Chicken Parmigiana - Crumbed chicken breast topped with tomato and basil sauce and cheese. Served with salad and chips | $18.50 |
Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream | $15.00 |
Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli | $15.00 |
Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips | $18.50 |
Caesar Salad (Chicken/Prawn) - Grilled chicken with Cos lettuce, croutons, anchovies, cheese and our own Caesar dressing | $19.50/$24.50 |
Chilli Basil Chicken | $18.9 |
Chicken Tom Yum Soup | $7.9 |
Chilli Beef GFO | $16.9 |
Chilli Basil Seafood | $24.5 |
Chow Mei Fun (Rice Noodles) | $16.5 |
Tuna Pasta Bake | $8.50 |
Roast Beef or Chicken | $8.50 |
Chicken Curry and Rice | $8.50 |
Cottage Pie | $8.50 |
Rissole with Mash Potato | $8.50 |
SPECIAL Cheese, ham, pepperoni, mushrooms, capsicum and olives. | $14.00 / $19.00 / $21.00 |
BRUSCHETTA Cheese, onion, fresh cut tomatoes marinated in extra vingine olive oil, balsamic vinegar and basil. | $14.00 / $17.00 / $19.00 |
Homemade Garlic Sauce (50ml) | $1.50 |
HAWAIIAN Cheese, ham and pineapple. | $14.00 / $18.00 / $20.00 |
- | S 10'' / M 13'' / L 15'' |
Pork Belly (g,c) - Pork Belly, Mashed Potato, Salsa Verde | $34.00 |
Fish & Chips - Homemade Tartare Sauce, Fish, Chips, Salad | $22.00 |
Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction | $25.00 |
Beef Burger - Homemade Beef Pattie, Cheese, Bacon, Egg, Tomato, Salad , Chips | $20.00 |
Lavender Chicken (g) - ½ Chicken, Bok Choy, Chilli, Fish Sauce, Panda Sauce, Honey, 5 Spice, Lavender | $28.00 |