Garlic - crushed garlic, shallots (S/R/L) | $7/$9/$11.50 |
Herb - crushed garlic, fresh herbs (S/R/L) | $7/$9/$11.50 |
Chilli - chilli flakes (S/R/L) | $7/$9/$11.50 |
Jal & Corn - jalapeno chillies, corn kernels (S/R/L) | $11/$14.50/$17.50 |
Staff Favourite - button mushrooms, corn kernels (S/R/L) | $11/$14.50/$17.50 |
American - Mushroom, ham & cabanossi (S/R/L) | $13/$17/$21.50 |
Aussie - Ham, bacon, free-range egg (S/R/L) | $13/$17/$21.50 |
Carnivore - Ham, bacon, cabanossi, chicken, pepperoni (S/R/L) | $14/$19/$24 |
Chicken - Button mushrooms, green capsicum, spanish onions, chicken, fetta cheese (S/R/L) | $14/$19/$24 |
Goat Cheese - Eggplant, spinach, marinated artichoke hearts, goats fetta, panchetta, sundried tom (S/R/L) | $14/$19/$24 |
Hawaiian - Ham, pineapple (S/R/L) | $13/$17/$21.50 |
Mexican - Pepperoni, green capsicum, chilli flakes (S/R/L) | $13/$17/$21.50 |
Roasted Capsicum - Roasted red capsicum, eggplant, bacon, parmesan, shallots (S/R/L) | $14/$19/$24 |
Roasted Pumpkin - Spinach, pumpkin, chicken, harissa, shallots (S/R/L) | $14/$19/$24 |
Spanish - Spinach, chorizo sausage, fresh tomato, fetta, pinenuts (S/R/L) | $14/$19/$24 |
Spicy Marinated Lamb - Spinach, ricotta, lamb, mint leaves, cherry tomatoes (S/R/L) | $14/$19/$24 |
Supreme - Ham, bacon, pepperoni, mushrooms, capsicum, onion, olives with seeds, prawns, cabanossi, oregano (S/R/L) | $14/$19/$24 |
Tandoori Chicken - Spinach, broccoli, marinated chicken, pickled carrot, snow peas and cucumber raita (S/R/L) | $14/$19/$24 |
Bermuda - Prawns, fresh basil, chilli flakes (S/R/L) | $14/$19/$24 |
Campbells - Fresh mixed herbs, button mushrooms, prawns, onion, bacon, shallots (S/R/L) | $14/$19/$24 |
Four Seasons - Mushrooms, leg ham, green capsicum, prawns, baby clams (S/R/L) | $14/$19/$24 |
Mediterranean - Prawns, mussels, baby clams, anchovies, garlic (S/R/L) | $14/$19/$24 |
Sicilian - Anchovies, olives with seeds, sundried tomatoes (S/R/L) | $13/$17/$21.50 |
Bianca Potato, rosemary, onion, olive oil (no cheese or sauce) (S/R/L) | $11/$15/$18.50 |
Cisco - Red kidney beans in mexican salsa, jalapeno chillies, guacamole, sour cream, cherry tomatoes, shallots (S/R/L) | $14/$19/$24 |
Margarita - Tomato sauce, mozzarella, fresh roma tomatoes, oregano, parmesan (S/R/L) | $11/$15/$18.50 |
Vegetarian - Mushrooms, capsicum, olives with seeds, baby corn, broccoli, fetta, sundried tomatoes (S/R/L) | $14/$19/$24 |
Vegie Lover - Broccoli, roasted pumpkin, baby corn, goats cheese, red roasted capsicum, harissa (S/R/L) | $14/$19/$24 |
Spicy Vegetarian - Eggplant, spinach, mushrooms, ricotta, broccoli, red roasted capsicum, chilli flakes (S/R/L) | $14/$19/$24 |
Italian - Mixed green sprouts, beaches salad dressing | $13.00 |
Greek - Shaved fetta, mixed green sprouts, beaches salad dressing | $13.00 |
Goat - Goat’s cheese, mixed green sprouts, beaches salad dressing | $13.00 |
Beaches - Bacon, sundried tomatoes, parmesan, anchovies, mixed green sprouts, beaches salad dressing | $14.00 |
Extra Vegetables | $1.00 |
Extra Seafood | $1.50 |
Extra Meat | $1.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Garage Pizzeria | Pizza & Pasta, European |
Jerry's Pizza Pasta Restaurant | Pizza & Pasta |
Urcan Pizza & Kebabs | Takeaway Food, Pizza & Pasta |
Ironbark Wood Fired Pizza & Italian Restaurant | Italian, European, Pizza & Pasta |
Beaches Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria | $10.00 / $39.00 |
EXTRAS - almond milk/ decaf/ large/ strong | $1.00 |
piccolo | $3.30 |
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy | $9.00 / $38.00 |
croissant - jam + butter V | $5.00 |
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips | $21.00 |
hot chocolate | $4.00 |
bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
Clean Here for the full menu for North Fort Cafe |
Curry Sauce or Green Curry (Thai Style)- Vegetables | $15.80 |
Crispy Soft Shell Crab | $15.80 |
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb | $18.80 |
Braised Crabmeat and Duck | $20.50 |
Honey or Honey + Pepper Sauce – Pork Chop | $17.80 |
Curry Sauce or Green Curry (Thai Style)- Fish Fillet | $18.00 |
Mee Goreng (Chilli Sauce) - Seafood | $19.80 |
Braised Chinese Mushroom and Duck | $19.50 |
Clean Here for the full menu for Golden Chef Asian Cuisine |
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac | N/A |
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. | N/A |
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. | N/A |
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. | N/A |
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. | N/A |
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. | N/A |
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. | N/A |
HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. | N/A |
Clean Here for the full menu for Oporto |
Combination Long or Short Soup (For 2) | $16.00 |
Sweet and Sour Beef | $18.00 |
Dim Sim (Steamed or Fried) (2) | $4.00 |
Sweet and Sour Chicken | $18.00 |
Grandmas Bean Curd (Hot) | $18.00 |
Boneless Lemon Chicken | $19.00 |
Satay Chicken | $18.00 |
Chicken and Sweet Corn Soup | $7.00 |
Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
Bacon | $4.00 |
Mediterranean pizza - roasted eggplant, roasted pumpkin, spinach, olives, sundried tomatoes, mozzarella cheese | $15.50 |
Eggs of your choice - poached, fried or scrambled served with a roasted tomato | $10.00 |
Thai beef salad - grilled sirloin, capsicum, cucumber, spicy tamarind sauce | $17.50 |
Grilled chicken salad - chicken breast, avocado, cashew nuts, cucumber, lettuce & sweet chilli dressing | $17.00 |
Breakfast wrap - bacon, spinach, scrambled eggs, house made chilli jam | $12.00 |
Hash Browns | $3.00 |
Roasted Tomato | $2.00 |
Clean Here for the full menu for Ash's Table |
Name | Cuisines |
---|---|
Jipang | Japanese |
Dolce Terra | |
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
Golden Chef Asian Cuisine | Asian |
Brazuca | Brazil |
Oporto | Takeaway Food |
Sugar Lounge | Modern Australian |
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