Blue Diamond Club in Melbourne Menu

BITES
Pulled Pork< Sliders
Slaw & Chilli Mayo
$12.00
Polenta Chips
Served with herb aioli
$10.00
Warm Olives
Marinatcd in Carne and Rosemary
$8.00
Hummus Dip
Served with \Varm Pita,Pomegranate & Rosemary Salt
$9.00
Croque Mr
Virginian Ham, Dijon & Bechamel
$12.00
Grilled Tiger Prawns
Served with Chilli Jam
$13.00
Sea red Canadian Scallops
Rock moíon, Rocket , Sauce Vicq,rc
$15.00
TO SHARE
Braised Beeí' Cheeks
Truffle pomme puree caramelised pumpkin red wine jus
$16.00
Southern Fríed Chicken
Lemon Aioli & French Fries
$16.00
Flash Fried Squid
Served with Garlic Aioli
$16.00
Potato & Parmesan Gnocchi
Asparagus, Peas & Truffle oil
$16.00
Pork & Veal Meatball
Creamy Polenta Custard
$16.00
DESSERT
Cheese 50g. (See staff for Details)
Served with Muscatel Grapes, Poppy Seed Lavash
$22.00

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
Gin Palace Modern Australian, Pub Food
The Dark Side Modern Australian
Tjanabi Restaurant Modern Australian
Lago Lounge Bar Modern Australian
Curve Bar - The Arts Centre Modern Australian, Pub Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Dinkum Pies (sample menu)
Steak and Mushroom Pie N/A
Snow Pie N/A
Egg and Bacon Pie N/A
Chicken Leek and potato Pie N/A
Vegetable Pie N/A
Vegetable Pastie N/A
Famous Steak Pie N/A
Steak and onion N/A
Clean Here for the full menu for Dinkum Pies
Nick's Spaghetti Bar (sample)
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb $20.50
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce $21.50
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce $22.50
Assorted Pastries from $4.50
Herbal Tea Pots Cup $3.80
Fried eggs on toast $8.50
Napoletana - Tomato based sauce $19.50
Cappuccino Cup $3.50
Clean Here for the full menu for Nick's Spaghetti Bar
Sungs Kitchen (sample)
Crispy spring rolls(2pcs) $5.50
Braised beef brisket
With steamed rice
$12.80
Red chilli pork dumpling(6 pcs) $9.50
Garlic and parsley chicken
With steamed rice
$12.80
Steamed rice $2.50
Shanghai twice-cooked pork
With steamed rice
$12.80
Drunked chicken
In a supreme chinese wine
$10.00
Wok fried rice cake
With pork and mushroom
$13.80
Clean Here for the full menu for Sungs Kitchen
Darac Bar & Grill (sample)
Takoyaki salad
Octopus balls with soy sauce & mayonnaise
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
$11.00
Spicy calamari
Stir-fried calamari with sweet chili sauce
$16.00
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice)
$33.00
-Pork bibimbam $12.00
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce
$15.00
Soft tofu sausage stew
-Medium (Served for 2-3) $33.00
Clean Here for the full menu for Darac Bar & Grill
Corner And Bench (sample)
-Poached eggs (2) mushrooms, bacon rashers $3.50
-Add poached egg $2.50
Penne
In house soup with sourdough toast
$12.00
-Add toast $2.50
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast
$11.50
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
$13.00
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast
$12.50
Available from 12pm
Clean Here for the full menu for Corner And Bench

Nearby restaurants

Name Cuisines
Dinkum Pies
Delhi Rocks 212 King St, Melbourne VIC 3000 Indian
Nick's Spaghetti Bar Italian
Golden Vine Hotel Pub Food
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 Chinese
CBD Bakery 480 Bourke St, Melbourne VIC 3000 Bakery, Takeaway Food
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 Chinese
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 Vegetarian

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Restaurant Details

Location
Melbourne
Type
Restaurant
Service
Counter Service
Price
$20-$30
Phone
0386012720
Fax
Email
info@bluediamondclub.com.au
Address
Lvl 15/ 123 Queen St, Melbourne, VIC, 3000, Australia
Features
Dine in, Takeaway, Cash
Cuisine
Modern Australian, Pub Food
Website
http://www.bluediamondclub.com.au/

Opening Hours

Friday 4pm–3am

Saturday 8:30am–5am

Sunday Closed

Monday Closed

Tuesday Closed

Wednesday4pm–3am

Thursday 4pm–3am

Location