Currently there is no menu available for Blvd Bar in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
World Restaurant Bar | International, Modern Australian |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Meat & Wine Co Restaurant The | Modern Australian, Steak |
King's Buffet | International, Modern Australian |
Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) | N/A |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
Clean Here for the full menu for Shuji Sushi |
Pineapple Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Fried Potato Chips | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Cos, kale and mustard leaf | $9 |
Natural oysters (6 or 12) | $25 / $50 |
Roasted pumpkin honey and Warrigal greens | $9 |
Russet Burbank baked potato cheddar beans and crispy pig | $9 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
5 course truffle menu | $160 |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Shoulder | $35 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing | $16.00 |
Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli | $22.00 |
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce | $16.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce | $24.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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