Modern Australian restaurant and takeaway menus in Bondi Beach
Lewis' Continental Kitchen Sample Menu
| Extra onions | N/A |
| Choice of French mustard, American mustard, hot or mild English mustard, or horseradish | - |
| 150g pastrami egg and tomato sauce | N/A |
| (200g) Double Meat | N/A |
| Pastrami Wrap | N/A |
The Deck Bar & BBQ
Modern Australian, Barbeque
Campbell Pde (cnr Beach Rd), Bondi Beach, NSW, 2026, Australia
The Nine
Cafe Food, Vegetarian, Australian, Mediterranean, Vegan, Modern Australian
163 Glenayr Ave, Bondi Beach NSW 2026, Australia
Neighbourhood
Bar, Pub Food, Australian, Spanish, Modern Australian, American
Moo Gourmet Burgers
Takeaway Food, Modern Australian
70a Campbell Pde, Bondi Beach, NSW, 2026, Australia
The Bucket List Sample Menu
| Grilled haloumi w shaved cabbage, golden raisins, walnuts & pomegranate (V, GF) | $16 |
| House cured salmon w celeriac & fennel remoulade, apple, baby cos & hazelnuts (GF) | $23 |
| Marinated Australian olives (V, GF) | $7 |
| Al Pastor pork crackling taco w pineapple, tomatillo salsa & radish | $8 each |
| Grilled barramundi w braised eggplant, olives, sultanas, tomato & lemon (GF) | $28 |
The Sunset Grill
Steak, Modern Australian
Shp33/ 180-186 Campbell Pde, Bondi Beach, NSW, 2026, Australia
Trio Cafe Bar Restaurant
Cafes, Modern Australian
56 Campbell Pde, Bondi Beach, NSW, 2026, Australia
Hurricane's Grill Bondi Beach
African, Modern Australian
130 Roscoe St, Bondi Beach, NSW, 2026, Australia
Hurricane's Grill Bondi Beach Sample Menu
| RICE (v) Cooked with a hint of fresh rosemary | $9 |
| OCTOPUS SALAD Grilled and seasoned baby octopus on a mixed leaf salad with a vinaigrette dressing | (Side) $20 / $27 |
| RUMP (1kg) 100 days Grain-fed, Black Angus, Warwick QLD Juicy and tasty down to the last bite, this is 1kg of prime beef | $57 |
| MUSHROOM Sautéed with a hint of garlic and cream | $2.5 |
| VEGGIE PLATTER (v) A selection of steamed greens, corn cobs, dutch carrots, halloumi and eggplant stack, Mediterranean salad, grilled capsicum and a giant mushroom served with homemade arancini balls. | $29 |
34 Degrees South
Seafood, Modern Australian
Shop 1/ 34 Campbell Parade, Bondi Beach, NSW, 2026, Australia
Parida Bondi
Australian, Cafe Food, Modern Australian, Tapas
Bondi Icebergs Club
Australian, Vegetarian, Bar, Gluten Free, Seafood, Modern Australian
1 Notts Ave, Bondi Beach NSW 2026, Australia
Brown Sugar Sample Menu
| - | - |
| Poached egg | $3 |
| TOMATO, WATERMELON, FETA & FRESH MINT SALAD | $12 |
| Spaghettini w tomato and basil sugo, buffalo mozzarella | $19 |
| Warm brownies w brandy cherries & vanilla bean gelato | $10 |