Antipasto grazing plate | Small $21.0 / Large $42.0 |
Olives,smoked almonds,warm edamame gf/df | $8.0 |
Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta | $15.0 |
French onion soup: with twice - baked cheese souffle | $13.0 |
Sugar - cured salmon: nicoise salad & salsa verde | $15.0 |
Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd | $13.0 |
Kara-age ( jfc): chicken fried in potato flour,spring onion & ginger salsa, pickled plums | $15.0 |
Fish of the day your waiter will advise | $34.0 |
Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant | $37.0 |
Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes | $35.0 |
Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese | $34.0 |
Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley | $38.0 |
Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts | $28.0 |
Roasted mixed potatoes | $7.5 |
Steamed seasonal vegetables | $7.5 |
Oak leaf salad, sherry reduction dressing | $7.5 |
(1) cheese plate single cheese | $12.0 |
(3) cheese plate three cheeses | $27.0 |
Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream | $12.0 |
Taste of apple: three ways of tasting apple | $12.0 |
Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio | $12.0 |
Menu Disclaimer
Name | Cuisines |
---|---|
Border Wine Room | French, International, Greek, European, Thai, Mediterranean |
The Bended Elbow | Italian, Japanese, Asian, American, International, Greek, Indian, Mexican, European, Thai, Moroccan, Egyptian |
Below you'll find samples from menus of places nearby.
Satay chicken skewers
3 serve |
$6.90 |
Chicken and chinese mushroom soup | $5.50 |
Sang choy bow | |
Deep fried won ton
8 serve |
$6.00 |
Sweet and sour pork | $14.00 |
Palace king prawns | $19.80 |
Tofu hot and sour soup | $5.50 |
Beef in black bean sauce | $14.80 |
Clean Here for the full menu for Imperial Chopsticks Restaurant |
Panang Curry dish (Pad Panang) Sliced beef, chicken or pork stir-fried with Panang curry paste, fresh lime leaves and fresh basil. Beef, Chicken or Pork medium hot | $18.50 |
Mixed Satay ( 4 Skewers ) Marinated tender pieces of chicken or beef on skewers, grilled and topped with peanut sauce | $13.50 |
Fried Bean Curd Deep fried bean curd served with chili plum sauce | $8.50 |
Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. | $9.50 |
Curry Powder Dish (Pad Pong Garee) Stir-fried prawn, seafood or calamari with egg, Thai curry powder, celery and shallots. Seafood, Prawns or Calamari ............................................... | $21.50 |
Sticky Rice (please allow 25 minutes to cook | $4.00 per person |
BANQUET B Minimum 4 people - Entree - Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main - Seafood Combination (mild) / Red Curry Pork (medium hot) / Chicken Cashews (medium hot) / | $32 per person |
Clean Here for the full menu for Thai Lotus Flower Restaurant |
Onion: tomato, cheese, ham, onion | N/A |
Short Black | N/A |
Spiders | N/A |
Super Ozz: tomato, cheese, bacon, egg | N/A |
Special: tomato, cheese, ham, mushroom, capsicum, onions, olives | N/A |
Garlic Pizza: tomato, cheese, garlic | N/A |
Tropical: tomato, cheese, ham, pineapple | N/A |
Bacon: tomato, cheese, bacon | N/A |
Clean Here for the full menu for Sweethearts Pizza |
Baked tomato and ricotta tart 22.0 Chili & squid ink fettuccini with prawns and calamari finished in a rich olive oil dressing | $24.0 |
Porterhouse 600g Not for the faint hearted! | $48.0 |
Garden salad | $7.0 |
Whole oven roasted rainbow trout with a lemon and dill stuffing with kipfler potatoes | $29.0 |
Diet Coke | $3.5 |
Fragrant chickpea salad | $7.0 |
Mt Franklin Sparkling | 250ml: $4.0, 750ml: $9.0 |
Porterhouse 300g | $28.0 |
Clean Here for the full menu for Fresco's Restaurant and Bar |
CAESAR Chicken Breast, Bacon, Cos Lettuce & Caesar Dressing | $11.90 |
KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese | $7.50 |
SWEET CHILLI Chicken Breast, Salad, Sweet Chilli Sauce & Sour Cream | $11.90 |
SATAY Chicken Breast, Salad, Satay Sauce & Aioli | $11.90 |
KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing | $12.90 |
AUSSIE BBQ Beef, Bacon, Cheese, Salad, BBQ Sauce & Aioli | $11.90 |
CLASSIC CHICKEN Chicken Breast, Cheese, Salad, Relish & Aioli | $10.90 |
CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli | $10.90 |
Clean Here for the full menu for The Burger Bar |
Name | Cuisines |
---|---|
Jones Street Take Away | Takeaway Food |
Imperial Chopsticks Restaurant | Asian, Chinese |
Noodle Place | Asian, Noodles |
Oppy's Pasta | Italian, Pizza & Pasta |
Pan-Lan Chinese Restaurant | Asian, Chinese |
Thai Lotus Flower Restaurant | Italian, Japanese, Lebanese, French, Asian, American, International, Chinese, Indian, European, Thai, Mediterranean, Moroccan |
Baan Sabai Jai Thai Restaurant | Thai |
Furama Chinese Restaurant | Chinese |
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