| Pizza al Aglio Garlic and Fresh Parsley | $13 |
| Pane al forno legna Wood fire bread with olive oil and balsamic reduction | $8 |
| Pizza con tre formaggi Fetta, mozzarella & parmesan cheese | $13 |
| Bruschetta Vegetarian Dish Wood fired bread with garlic, vine ripened tomato, basil, olive oil & balsamic | $9 |
| Polpette di riso Parmesan & mozzarella rice balls with a napoletana sauce | $13 |
| Palline si manzo e salsa vino rosso Beef meat balls cooked with tomatoes | $13 |
| Gamberoni al aglio e peperoncini con rucola Garlic prawns with chillies & rocket salad | $15 |
| Tagliere misto Prosciutto, bocconcini, sun dried tomato, olives & wood fried bread | $18 |
| Margherita Traditional tomato, basil & buffalo mozzarella | $17 |
| Prosciutto e fungi Parma prosciutto, tomato, buffalo mozzarella & mushroom | $22 |
| Campana Tomato, olives, anchovies, buffalo mozzarella & oregano | $18 |
| Vegetariana Vegetarian Dish Tomato, eggplant, zucchini, mushroom, bell pepper & buffalo mozzarella | $19 |
| Casa Speciale Flamed peri peri chicken, tomato, Spanish onion, buffalo mozzarella & avocado | $22 |
| Vila Maria Spicy Chorizo, tomato, olives, buffalo mozzarella & oregano | $23 |
| Traditional Marinara Buffalo Mozzarella, tomato, garlic & oregano | $17 |
| Napoletana Vegetarian Dish Tomato, buffalo mozzarella, anchovies, capers & oregano | $19 |
| Capricciosa Tomato, buffalo mozzarella, ham, olives & basil | $17 |
| Contadina Prosciutto, tomato, buffalo mozzarella, sun dried tomato, & eggplant | $23 |
| Carne Amanti (Meat Lovers) Marinated & wood fired Beef, Lamb, Pork, tomato & buffalo mozzarella | $24 |
| Gamberi al aglio Sautéed garlic prawns, tomato, buffalo mozzarella & coriander | $23 |
| Golosa Tomato, buffalo mozzarella, ham, porcini mushroom, parmesan & truffle oil | $26 |
| Prima Colazione The Breakfast pizza Tomato, buffalo mozzarella, bacon, mushroom, free range eggs & basil | $18 |
| Supreme Tomato, buffalo mozzarella, chorizo, ham, olives, onions, mushroom & bell pepper | $24 |
| Bruschetta Tomato, buffalo mozzarella, roman tomatoes, onions, basil, fetta & drizzle of balsamic | $19 |
| Al Salmone Smoked salmon, tomato, buffalo mozzarella, onions, goat’s cheese, capers & rocket | $24 |
| Fichi freschi e prosciutto (Seasonal) Parma prosciutto, tomato, buffalo mozzarella, fresh figs, goat’s cheese & rocket | $24 |
| Reef & Beef New Menu Item! Sautéed garlic prawns, marinated & wood fired Angus Beef, tomato, buffalo mozzarella, bell peppers, onions, baby spinach & drizzled with béarnaise sauce | $26 |
| Nutella Banane Delectable Dessert Pizza Nutella, banana, chocolate flakes & hazelnut crumble | $18 |
| Salmone acero veto al forno Baked maple-glazed salmon with wilted spinach | $24 |
| Barramundi con risotto alla zucca Pan seared Barramundi with roasted pumpkin risotto | $20 |
| Vitello pancetta salvia e vino bianco Ravioli Veal Pancetta Sage & White Wine Ravioli. Served with a cream sauce | $25 |
| Pollo al rosmarino e aglio Agnolotti Chicken Rosemary & Garlic Agnolotti Served with a traditional tomato & basil sauce | $24 |
| Gnocchi di Zucca Vegetarian Dish Pumpkin Gnocchi Served with either cream or napoletana sauce | $22 |
| Fettuccine con gamberetti, pomodorini e basilica Prawns, cherry tomatoes & basil | $23 |
| Risotto al Funghi Porcini e Tartufo Bianco Vegetarian Dish Considered to be one of the great dishes of Northern Italy. Porcini mushrooms and white truffle oil, served with shaved parmesan | $25 |
| Fettuccine con le polpette Beef meatballs tossed with napoletana sauce | $19 |
| Fettuccine Boscaiola Bacon, mushrooms, onion & a creamy white wine sauce | $18 |
| Insalate Mista Mixed salad with balsamic dressing | $9 |
| Insalata Di Rucola E Pera Rocket, pear & shaved parmesan | $12 |
| Insalata Caprese Tomato, buffalo mozzarella, fresh basil, olive oil & balsamic vinegar | $13 |
| Served with Garden Salad & Straight cut Chips for additional | $5.00 |
| Angus Beef | $5.00 per 100 gram |
| Lamb | $5.00 per 100 gram |
| Pork Fillet | $5.00 per 100 gram |
| Pork Ribs | $6.00 per 100 gram |
| Chorizo | $4.00 per 100 gram |
| Pork Belly | $5.00 per 100 gram |
| Peri Peri Chicken Fillet | $5.00 per 100 gram |
| Straight Cut Chips | Small $3.50/ Large $4.50 |
| Sauteed Vegetables | $4.50 |
| Smashed Chat Potatoes | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Buon Gusto Restaurant | Italian |
| Olio | Vegetarian, Italian, Mediterranean |
| Andiamo Trattoria | Vegetarian, Italian, Mediterranean, Gluten Free, Pizza |
| Kindred | Vegetarian, Italian, European, Vegan |
| Dulcis Domus | Vegetarian, Italian, Gluten Free, Pizza |
Below you'll find samples from menus of places nearby.
| B & E Roll bacon poached egg and bearnaise sauce | $8.90 |
| Toast egg bearnaise sauce | $2.00 |
| Veggie baked eggs capsicum mushrooms beans spinach & ricotta GF V | $16.50 |
| Tomato mushrooms spinach ricotta | $3.00 |
| Atlantic salmon sweet potato & fennel puree broccolini & kale GF | $21.00 |
| House Granola natural yogurt strawberries & Honey V | $12.50 |
| French Toast caramelized banana & Espresso maple V | $14.50 |
| Smashed avo tomato fetta basil on soy & linseed V | $12.50 |
| Clean Here for the full menu for Toby's Estate |
| TOASTED TURKISH BREAD - berry jam, marmalade, vegemite or peanut butter | $4.00 |
| TAMARI SEED (GF) - baby spinach, aioli, tomato, caramelsied onion and basil pesto | $11.50 |
| EGG AND BACON ROLL | $5.00 |
| CHIPS OR HASH BROWNS - served with mayo and tomato sauce | $4.00 |
| TOASTED TURKISH BREAD - berry jam, marmalade, vegemite or peanut butter | $4.00 |
| CAJUN BEEF - iceberg, mayo, tomato, caramelised onion and tomato basil relish | $11.00 |
| Bacon | $2.50 |
| TOFU - mixed leaf, lime mayo, ribbon carrot, red onion and lime juice | $11.50 |
| Clean Here for the full menu for Beautiful Burgers |
| Poached egg with avocado, heirloom tomato & micro herbs | $11 |
| Baked egg with chorizo & smokey tomato sugo | $14 |
| House made bread | $8 |
| Crushed avocado, flaked chilli on toast with micro herbs | $9 |
| Baby beetroot salad with goat cheese, preserved lemon, magic seeds & micro herbs (v) | $17 |
| Soup of the week | $9 |
| Smokey and spicy chicken sandwich with house coleslaw and chorizo | $13 |
| 2010 Harewood Estate Shiraz Cabernet (WA) | $8 / $39 |
| Clean Here for the full menu for Mission Restaurant & Bar |
| Granny Mulligan's Favourite - Homemade sticky date pudding with butterscotch sauce | $15.00 |
| Home made chips | $9.50 |
| Fresh Fruit & Cheese Platter for 2 | $20.00 |
| Fresh Fish of the Day | - |
| Killarney Camembert Cheese - with chilli plum sauce & garden salad | - |
| Garden salad | $8.50 |
| Garlic Prawns Bantry Bay - Succulent prawns in a garlic, white wine and cream sauce | - |
| Sean's Soup of the Day | - |
| Clean Here for the full menu for Mulligans Irish Restaurant |
| Rare Venison Fillet on crushed baby potatoes, oven roasted Roma tomatoes, spiced quince chutney & jus | $30 |
| Asparagus - With toasted walnuts shaved parmesan, confit garlic, egg, onions, parsley & truffle oil | $20 |
| Pork Cheek - With green olives, chilli & buffalo mozzarella | $22 |
| Winter Lamb - With roasted potatoes, balsamic onions, oregano, lemon, & mint sauce(chilli base) | $22 |
| Margherita - With roasted Roma tomato, buffalo mozzarella & basil | $16 |
| Ginger, Coriander & Chilli Prawn Cakes with kaffir lime dipping sauce | $14 |
| Smokey BBQ Buffalo Chicken Pieces | $11 |
| Zucchini fritters with pumpkin puree | $6 |
| Clean Here for the full menu for The Rose Hotel |
| Name | Cuisines |
|---|---|
| Chip 'N' Dale Take Away | Takeaway Food |
| Moving Menus Pty Ltd | |
| Leafy cafe | Cafes, European |
| Hello Fresh | European |
| Benito's Cafe | Cafes |
| Golden Fang Chinese Restaurant | Chinese |
| Broadway Cafe | European |
| Herb N Spice Thai Take Away | Asian, Thai |
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