Modern Australian restaurant and takeaway menus in Central Highlands VIC
Robin Hood Family Bistro Sample Menu
| Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto | $24.00 |
| Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad | $16.50 |
| Chicken nuggets served with chips | $7.00 |
| Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( | $24.50 |
| Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad | $21.00 |
Europa Cafe Sample Menu
| Wedges, Sour Cream, Sweet Chilli | $9 |
| Potato Croquettes | $9 |
| Pancakes - Maple syrup | $11 |
| Croissant - jam | $7.5 |
| Hollandaise sauce | $3.5 |
A Perfect Hangout For Breakfast, Lunch & DinnerHarry Limes Restaurant & Bar is a casual elegant dining place with the benefits of great food, inviting decor and good company.For small weddings, breakfast meetings or other functions, please phone to discuss details.Seafood, Vegetarian, Bar Menu, Bookings Required, Group Booking, Beef, Chicken, Desserts, Fish & Chips, Meat, Pie, Rice, Salads, Vegetables, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Receptions, Seminars, Sporting Events, Wine Tastings, Anniversaries, Birthdays, Christmas Parties, Concerts, Engagements, Graduations, Honeymoons, Reunions, Weddings, 3 Courses, Breakfasts, Dinners, Lunches, Bistro, Cafe, Winery, Bar, Guest Lounge, Private Dining Rooms, Verandahs, Wine Bar, 101 - 200, Reservations Accepted, Guaranteed, Australian Owned, Locally Operated, Locally Owned, Open Evenings, Open Late, Open Tuesday - Sunday
Hepburn Pavilion Cafe
Cafes, Modern Australian
Mineral Springs Res, Hepburn Springs, VIC, 3461, Australia
Eclectic Tastes
Modern Australian, International
2 Burnbank St, Lake Wendouree, VIC, 3350, Australia
Lake House Sample Menu
| Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves | N/A |
| Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama | N/A |
| A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel | N/A |
| Burrata, young fennel, parmesan, fennel velouté | N/A |
| Chocolate, fig, raspberry, fig leaf ice cream | N/A |
Inspired @ Daylesford Inn
Modern Australian
2891 Ballan-Daylesford Rd, Daylesford, VIC, 3460, Australia
Gardens Of St Erth - Cafe
Cafes, Modern Australian
187 Simmons Reef Rd, Blackwood, VIC, 3458, Australia
Lyonville Radio Springs Hotel
European, Modern Australian, British
1 High St, Lyonville VIC 3461, Australia
Eclectic Tastes Café and Pantry
Vegetarian, Modern Australian, French, American, Gluten Free, Australian, Cafe Food
2 Burnbank Street, Lake Wendouree, Lake Wendouree
The Lane
Vegetarian, Modern Australian, International, Gluten Free, Australian, Breakfast
27 Lydiard St Nth
The Miners Tavern
Modern Australian, International, Pub Food, Bar, Australian, Gastropub, Bar Food
120 Lydiard St N, Ballarat Central VIC 3350, Australia
Blue Bean Love Cafe
Modern Australian, Coffee and Tea, Cafe Food
115 Main Rd, Hepburn Springs VIC 3461, Australia
Harvest 383 Restaurant
Modern Australian, Gluten Free, Australian, Breakfast
1500 Midland Hwy, Creswick VIC 3363, Australia
Trentham Collective
Modern Australian, Australian, Cafe Food
37A High St, Trentham VIC 3458, Australia
The Tin Plate
Modern Australian, Coffee and Tea, Cafe Food
1/132 Inglis St, Ballan VIC 3342, Australia
The Pyrenees Pantry
Modern Australian, Coffee and Tea, Cafe Food
44 Neill St, Beaufort VIC 3373, Australia
Royal Oak Hotel Sample Menu
| Add parmagiana topping | $3.0 |
| Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus | $25.9 |
| Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side | $17.9 |
| Chocolate panna cotta - w/ house-made raspberry balsamic sorbet | $9.9 |
| Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips | $17.9 |
Ballarat Yacht Club Cafe
Vegetarian, Modern Australian, Gluten Free, Bar, Australian, Pizza, Vegan, Cafe Food
Wendouree Parade, Ballarat Central VIC 3350, Australia
Gallery Bistro at Craig's Royal Hotel
European, Vegetarian, Modern Australian, Gluten Free, Australian
10 Lydiard St S, Ballarat Central VIC 3350, Australia
