Modern Australian restaurant and takeaway menus in Cockle Bay King St Wharf
Pontoon Bar
Modern Australian, Pub Food
The Promenade, Cockle Bay Wharf 201 Sussex St, Sydney, NSW, 2000, Australia
Pontoon Bar Sample Menu
| Beef Burger Home made beef patty, lettuce, tomato and melted cheese served with chips | $9.90 |
| Brokenwood Sauvignon Blanc Semillon (NSW) | $8.50 / $38.50 |
| Pesto Chicken Salad Grilled chicken breast marinated in a basil pesto served with rocket, Spanish onions, cherry tomatoes and shredded parmesan cheese | $11.90 |
| Jim Barry Riesling (SA) | $7.90 / $35.50 |
| Yalumba Patchwork Shiraz (SA) | $8.50 / $38.50 |
