Lime Trattoria in Cockle Bay King St Wharf Menu

Currently there is no menu available for Lime Trattoria in Cockle Bay King St Wharf. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Cockle Bay King St Wharf below.

Nearby Cafes restaurants

Name Cuisines
Lime Trattoria Modern Australian, Cafes

Below you'll find samples from menus of places nearby.

Nearby sample menus

Bungalow 8 (sample menu)
Chicken 'n' Prawn Roll $2.60
Crumbed Oysters N/A
Battered Fish $4.00
Dag Dogs $2.40
Calamari $0.40
Hamburger 'w' Bacon & Egg $5.70
Cheeseburger $5.30
Prawn Cutlets $1.20
Clean Here for the full menu for Bungalow 8
Malaya The (sample)
- Eggplant or Tofu $26.00
San Choy Bow Water chestnut, onion and shallot stir-fried with your choice of Spanner crab, seafood, pork or vegetables. Served in a lettuce leaf. 4 leaves per serve -
Entree -
- -
- Chicken $26.00
Coconut Beef Rendang Indonesian style beef curry with an aromatic dry coconut base. Medium to hot $26.00
Lemon curd Tartlet Petit Four Thin pastry skin filled with lemon curd made with sugar, egg, butter, lemon juice and lemon zest. -
Clean Here for the full menu for Malaya The
Chinta Ria Temple of Love (sample)
Ayam Ria Chicken fillets, diced and wok-tossed in a blend of spices, fresh ginger root, dry red chillies and finished with crisp carrot slices and snow peas. $23
Garlic Prawns Fresh prawns and snow peas sautéed in an egg blend sauce. $28.50
Beef Ria Diced beef fillets wok-tossed in a delicious combination of spices, fresh ginger root, garlic and dry red chillies, finished with crisp carrot slices and snow peas. $23
Golden Browns’ Fresh wonton pastry filled with minced chicken, water chestnut, black fungus and spring onions. Snap fried. 4 per serve. $7
Springy’s V Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried. 2 per serve. $7
Chinta Soup Soft hokkien noodles with sliced chicken, prawns and bean shoots. Served in a chicken broth finished with a sprinkle of dried onions. $17
Curry Chicken Chicken fillets in an aromatic sauce of curry paste and coconut milk. $24
Roast Duck Rice Quarter Duck served with steamed rice and bak choy. $17
Clean Here for the full menu for Chinta Ria Temple of Love
Pontoon Bar (sample)
HaHa Pinot Noir (NZ) $8.70 / $39.50
Yalumba Pinot Grigio (SA) $7.90 / $35.50
Sailors Rock Cabernet Sauvignon (SA) $7.90 / $35.50
Hightide Semillon Sauvignon Blanc (SA) $6.90 / $29.50
La Vieille Ferme Rouge (FR) $8.50 / $38.50
Seasoned Spicy Wedges With sweet chilli and sour cream $8.90
Brokenwood Cabernet Sauvignon Merlot (NSW) $8.50 / $38.50
Pavilion Chardonnay (SA) $7.50 / $33.50
Clean Here for the full menu for Pontoon Bar
Wharf Teppanyaki (sample)
TUNA TATAKI KOBE JONES STYLE black pepper coated seared tuna with special cream sauce, steamed mushroom and poached asparagus $38
ABURI SALMON seared salmon nigiri topped with crema and anago sauce $9
ISLAND STYLE AHI SPECIAL [H2] pan seared sashimi tuna with nori sesame crust, served with Kobe Jones’s California salsa, drizzled with wasabi pepper sauce $39
SPIDER ROLL crunchy soft shell crab with avocado, crab salad and cucumber, finished with smelt roe and chives -
WAFU STYLE GRILLED WAGYU cooked robata style medium rare, drizzled with balsamic teriyaki sauce and served with grilled onion and steamed vegetables $55
SEARED SASHIMI CARPACCIO choose salmon, kingfish or snapper sashimi, flamed with extra virgin olive oil and drizzled with wasabi pepper sauce and baby herbs $29
SASHIMI SALAD garden greens topped with fresh sashimi, crab salad and drizzled with ponzu dressing $36
CALAMARI FRITTO pineapple cut calamari in our special panko, lightly fried and served with roasted shallot mayonnaise, smelt roe and shallots -
Clean Here for the full menu for Wharf Teppanyaki

Nearby restaurants

Name Cuisines
Bungalow 8
Lime Trattoria Modern Australian, Cafes
CMC-CITI Marina Cafe Italian, Greek
Malaya The Malaysian, Asian
Pontoon Bar Modern Australian, Pub Food
Wharf Teppanyaki Japanese
Chinta Ria Temple of Love Malaysian

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Restaurant Details

Location
Cockle Bay King St Wharf
Type
Restaurant
Service
Table Service
Price
$10-$20
Phone
0292497000
Fax
0292496900
Email
Address
60 Lime st, Sydney, NSW, 2000, Australia
Features
Dine in, Takeaway, Delivery, Catering, Cash
Cuisine
Modern Australian, Cafes
Website
http://medinaapartments.com.au

Opening Hours

The opening hours for Lime Trattoria are coming soon

Location