Currently there is no menu available for Cottwich in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
| Name | Cuisines |
|---|---|
| Cott's Take Away | Takeaway Food |
| Cottwich | Takeaway Food |
| MadLily's Burgers | Takeaway Food, Hamburgers |
Below you'll find samples from menus of places nearby.
| Chip shaker; aioli & chicken salt | $10.00 |
| Baby cos salad; parmesan, crouton, pancetta crumbs | $12.00 |
| Slow cooked lamb neck fillet; Jerusalem artichoke & almond | $32.00 |
| Wood fired Baldivis chicken, “Jerk” spice & chickpeas half/whole | $35.00/$55.00 |
| Fresh fish fillet; cauliflower, pickled apple & ginger | $38.00 |
| Seafood platter; Pickled octopus, whole king prawns, natural oysters, fried crab balls, crisp calamari, smoked salmon, bowl of mussels, tartare sauce (small/large) | $42.00/$68.00 |
| Spiced wood roasted nuts (gf & v) | $5.00 |
| Duck parfait, air dried beef, manchego, house pickles & tea loaf | $18.00 |
| Clean Here for the full menu for Indiana Tea House. |
| Braised King Prawn & Cashew Nuts | $17.80 |
| Sweet & Sour Pork | $13.80 |
| Scallops with Sate Sauce | $19.80 |
| Chicken with Cashew Nuts | $13.80 |
| Beef Omelette | $13.80 |
| Scallops with Sweet & Sour Sauce | $19.80 |
| Orange Duck | $19.80 |
| Combination Soup | $7.80 |
| Clean Here for the full menu for Jade Court Chinese Restaurant |
| - Prawn | $17.00 |
| SPECIALS twofatindians BANQUET (serves 3) Samosa & Pakora (3 pieces) / Butter Chicken, Lamb Rogan Josh / Prawns Pepper Fry / 2 Rice, 3 Naan / Pappadums, Raita | $65.00 |
| TANDOORI PLATTER (min order: 2 people) A mixture of chicken tikka, seekh kebab, Tandoori chicken and lamb cutlets. | $13.50 per person |
| Traditional Curry | - |
| - Beef | $15.00 |
| - Fish | $16.00 |
| MADRAS (MEDIUM - HOT) Full flavoured, southern style curry cooked with mustard seeds, curry leaves, spring onions and coconut cream. Has a bit of heat to it. | - |
| - Fish | $16.00 |
| Clean Here for the full menu for Two Fat Indians |
| Salt + pink pepper squid, burnt chili mayo, green onion GF | $16.00 |
| Freshly shucked oysters, straight up with Lemon- ½ dozen GF | $18.00 |
| 300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
|
Buffalo mozzarella salad
heirloom tomatoes, caramelized onion, vinegar, oregano |
$26.00 |
|
Mushroom
MozzarelLa, thyme, green onion |
$24.00 |
| citrus creme caramel w orange + basiL GF | $14.00 |
| Market Fish (please ask our staff) | MP |
| 250g wagyu rump cap 5÷ score - Rangers valley, NsW | $42.00 |
| Clean Here for the full menu for The Beach Club |
| Name | Cuisines |
|---|---|
| Daisies of Cottesloe | Delicatessens |
| Chez Frederic Gourmet Food To Go | French |
| Indiana Tea House. | Indian |
| Pink Zulu | |
| Amberjacks | Fish & Chips |
| Curtin University Main Cafe | Cafes |
| Cott's Take Away | Takeaway Food |
| John Street Cafe | Cafes |
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