Focaccia Bread - with garlic butter | $8 |
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips | $8 |
Courthouse Calamari - with lemon pepper, & aioli | $7 |
Arancini Balls - three mushroom arancini balls served with aioli | $7.50 |
Sliders 2 Ways - one beef slider and one chicken slider served with chips | $10.50 |
Chilli Prawns - four chilli prawns with a lime & tomato relish | $11.50 |
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce | $28.50 |
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce | $16.50 |
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto | $17.50 |
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad | $23 |
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad | $23 |
Garlic Mash Potato | $6.50 |
Vegetables | $7 |
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing | $12.50 |
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing | $12.50 |
Chips - beer battered chips served with tomato sauce & aioli | $7 |
Wedges - seasoned wedges served with sour cream & sweet chilli sauce | $8 |
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce | $16 |
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy | $12.50 |
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad | $15.95 |
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips | $14.50 |
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips | $17.50 |
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert | $9 |
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert | $9 |
Burger - served with chips & tomato sauce. Plus ice cream for dessert | $9 |
Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce | $8.50 |
Lemon Tart - served with cream & mixed berries | $8.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
Colombian Hotel | Pub Food |
Ruby Rabbit | Pub Food |
The Midnight Shift | Pub Food |
Below you'll find samples from menus of places nearby.
Sushi or Sashimi and California Roll | (L) $13.50 / (D) $14.00 |
Seafood Udon | $11.00 |
Karaage Chicken Salad | $8.50 |
Set menu includes rice, salad, and miso soup | - |
Seafood Teriyaki | (L) $11.00 / (D) $11.50 |
Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) | $11.00 |
Deep Fried Dumpling | $5.50 |
Dumpling Udon | $10.00 |
Clean Here for the full menu for Sushi On Stanley |
Green Curry with Vegetable and Rice | - |
Steamed Brown Rice | $3.50 |
Stir Fry Oyster Sauce with Vegetable and Rice | - |
- Tofu with Satay Sauce | $6.50 |
Secondly - Choose your style - Stir fry - Thai (Spicy Sauce) / Malay (Peanut Sauce) / Chinese (Soy Sauce) / Japanese (Sweet and Sour) / Oriental (Sweet Chilli Jam) | - |
- Satay Chicken | $3.80 |
Spring Rolls | $6.50 |
Tom Yum Goong | $7.50 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Red curry with fresh vegetables and brown rice | N/A |
Trio of dips with vegetable sticks and grilled bread | N/A |
Quessadilla w/cheese, onion, parsley & guacamole or chicken quesadilla | N/A |
Laksa soup with egg noodles and mixed Seafood | N/A |
Steak sandwich w/ red onion marmalade, haloumi and rocket | N/A |
Beef salad with Thai dressing and mint leaves | N/A |
Toast, soy linseed sourdough, Turkish, homemade pear and goijy berry jam, marmalade, roasted rhubarb or vegemite | N/A |
Seasonal fruit salad w/ mango coulis yoghurt | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Slow roasted pork knuckle with caraway and garlic, pickled apple, horseradish and mustard (gf) | $32.00 |
Watermelon caiprioska - melon vodka, zytnia premium rye vodka, fresh lime, realtea wild watermelon iced tea and watermelon ice cubes | $16.00 |
Raspberry & orange - Raspberry vodka, cranberry liquor and fresh orange juice served over raspberry sorbet | $17.00 |
Bison sour - Zubrowka bison grass vodka, earl grey tea, fresh lemon juice, egg white and a pinch of cinnamon | $17.00 |
Housemade char grilled gluten free bread | $3.50 |
Czech style baked honey cake, salted caramel cream, housemade honeycomb and caramelised pears | $12.00 |
Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
Housemade ricotta doughnuts with plum sugar, berries and amaretto infused honey (4 per serve) | $14.00 |
Clean Here for the full menu for Food Society |
harvey bay king prawns, baby gem dressing & watercress * | $24.00 |
fried calamari & jalapeño aioli * | $14.00 |
chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
truffle fries, shaved parmesan | $10.00 |
kale & buffalo mozzarella arancini | $12.00 |
spiced lamb cutlets, pearl couscous salad, labna & dukkha | $25.00 |
peanut butter cheesecake, salted caramel | $11.00 |
angus sirloin, shoe string fries & red wine jus * | $24.00 |
Clean Here for the full menu for The Passage |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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