Deck Bar & Dining in Dee Why Beach Menu

Breads, Dips + Chips
Chips - w chipotle aioli $8.00
Quesadillas (kes-a-dia) - Pork - pulled pork w tomatillo verde salsa $10.00
Quesadillas (kes-a-dia) - Chicken - southern style bbq chicken w pineapple & chilli salsa $10.00
Quesadillas (kes-a-dia) - Parma Ham - mozzarella cheese & parma ham w pesto dipping sauce $11.00
Quesadillas (kes-a-dia) - Cheese - tasty cheese w pico de galo salsa $7.00
Nacho dips - chilli beef, guacamole, coriander, lime salsa, & hot cheese dipping sauce $16.00
Guacamole -all thefreshest ingredients served in a mortar&pestle,guacamole.served whomemade tostadas $16.00
Salads
Rice Noodle Salad - mixed leaves, herbs, peanuts, sprouts, soft &crispy noodles $15.00
Som Tam1 - green papaya, snake beans, sprouts & cherry tomatoes in a spicy sweet & sour dressing $15.00
Insalata Caprese -fresh tomato&mozzarella w basil,olives,sea salt & black pepper & chargrilled bread $18.00
Salmon & Coconut Salad -hot & cold smoked salmon,sprouts & rocket seasoned & fresh lime juice
$21.00, Poached Chicken: $6.00, Prawns: $8.00
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Street Food
Corn on the Cob - chargriled corn on the cob served w ancho chilli Butter $10.00
Greek Dog’ess - hot dog w lamb sausage & tzatiki dressing in fresh baked baguette w greek salad $17.00
Chihuaha - spicy beef sausage,quacamole,jalapenos, fresh coriander,tomato salsa & cheese w tostadas $17.00
Wagyu Burger -tomato pickle,bacon,tasty cheese,lettuce &mild spiced mayonnaise muffin w chips $18.00
Tacos - fish - baja battered fish w homemade tartare sauce $18.00
Tacos - pork - pulled pork topped w tomatillo verde salsa $18.00
Tacos - prawn - pan fried prawns served w romesco $18.00
Chicken Fajitas - chicken marinated in orange & lime juices, chipotle &fresh coriander& sour cream $20.00
Lamb Koftas - spiced turkish meat balls w spicy cucumber raita,tomato onion &herb salad w flat bread $18.00
Burritos - Beef - serrano chilli beef w montery jack cheddar, tomato salsa & fragrant rice $14.00
Burritos - chicken - orange &lime juices,chipotle&coriander served w black bean,cheese & guacamole $14.00
Burritos -Vego -honey roastedpumpkin, beans,corn&black bean salsa, jack cheddar & fragrant rice $14.00
Cocktel De Camaron -prawns coated w spicy,sweet-sour sauce,avocado,fresh coriander, w lime wedges $21.00
Worlds Best Falafel - homemade pita stuffed full of salad, homemade israeli falafel and served w hommus & tzatziki $16.00
Square Meals
Salt and pepper Squid - salt & pepper squid w green papaya salad $26.00
Fish and Chips - beer battered fish & chips w homemade tartar sauce $26.00
Surf & Turf -250gm aged grain fed sirloin steak , w prawns, bearnaise sauce&rocket parmesansalad $35.00
Extras
Seasonal Side Salad $7.00
Guacamole $4.00
Pico De Galo Salsa $3.00
Chipotle Aioli $3.00
Corn chips w salsa $6.00
Sour Cream $3.00
Chips $7.00
Pizza
The “Queen” Margarita - bocconcini, cherry tomatoes & fresh basil $15.00
BBQ Bird - bbq chicken pieces w porcini mushrooms, pancetta &house smoked bbq sauce $18.00
Hawaiian - parma ham, pineapple & chilli salsa $19.00
Spicy Prawn - fresh prawns, green & red chillis $22.00
Squashed Nuts - honey roasted squash w feta, pesto & crushed walnuts $17.00
Smoked Salmon - smoked salmon, rocket & pesto $22.00
Sweeties
Picarones - sweet potato/pumpkin doughnuts w fruit syrup $12.00
Sweet Quesadilla - chocolate, banana & flaked almond filled quesadilla w vanilla bean icecream $12.00
Chocolate Soup - rich chocolate soup w homemade marshmallows & seasonal fruit for dipping $16.00

Menu Disclaimer

Nearby Vegetarian restaurants

Name Cuisines
Deck Bar & Dining Modern Australian, Vegetarian

Below you'll find samples from menus of places nearby.

Nearby sample menus

On Shore Cafe Brasserie (sample menu)
MUESLI swiss muesli served with fresh fruit, natural yoghurt & cold or hot milk $12.50
FISHERMAN'S CATCH Grilled fresh Atlantic salmon, baby octopus, king prawns, oyster in a half shell, freshly shelled scallop, calamari, battered perch fillets & chips $32.90
Sauteed Mushrooms (per serve) $3.50
Turkish Toast Melt with Cheese $6.00
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TOASTED BANANA BREAD (thick sliced) $6.00
FRESH FRUIT SALAD served with natural yoghurt $12.50
- with smoked salmon $21.50
Clean Here for the full menu for On Shore Cafe Brasserie
Aubergine (sample)
Lamb shanks slow roasted in fresh herbs and wine with potato mash and rosemary red wine jus (GF) $28
Kebab mediterrana two skewers of lightly spiced marinated chicken and capsicums topped with coriander sauce on a bed of steamed saffron rice and salad (GF) $23.9
Rye bruschetta goats cheese, sliced tomato, avocado and rocket with a poached egg $15.9
Aubergine and goats cheese parcel mediterranean goat cheese wrapped in grilled aubergine, gratinated parmesan set on sautéed spinach, cherry tomato, blue cheese and pesto (V) (GF) $16.5
Liquor coffees baileys, kahlua, tia maria, drambuie, galliano, frangelico, amaretto, cointreau $9.5
Chocolate profiteroles with vanilla ice-cream $12.9
Mashed potatoes $7
Vegetarian pasta pappardelle cooked with mediterranean ratatouille, red wine tomato sauce, fresh basil topped with feta cheese and pesto (V) $18.9
Clean Here for the full menu for Aubergine
Mezzanotte Ristorante Pizzeria (sample)
Classic Caesar - Crisp cos lettuce with shaved parmesan, bacon and garlic-herb croutons tossed in our caesar dressing, topped with anchovy $13.00
Pesce di Giorno Market - Fish of the day - Please ask your host Market Price
Sautéed Beans $6.00
Venezia - Ham and Pineapple $14.00
Wood fired Italian Bread (4 Pieces) - Served with extra virgin olive oil and balsamic vinegar $4.00
Chicken $3.00
Sorrento - Tiger prawns, smoked salmon pieces, Spanish onion, fresh garlic, basil and oregano $19.00
Margherita - Fresh sliced tomatoes, garlic and fresh basil, topped with parmesan cheese $13.00
Clean Here for the full menu for Mezzanotte Ristorante Pizzeria
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Grilled Vegetables with Dips Grilled Vegetables with Dips A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. Vegetarian
Popular Menu Item Lasagne Primavera Lasagne Primavera A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. Vegetarian
Popular Menu Item Noodles with Coconut Vegetable Curry Noodles with Coconut Vegetable Curry A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. Vegetarian
Popular Menu Item Mushroom Burger Mushroom Burger No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. Vegetarian
Popular Menu Item Pumpkin and Feta Ravioli Pumpkin and Feta Ravioli A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. Vegetarian
Popular Menu Item Tomato Risotto Tomato Risotto A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! Vegetarian
Popular Menu Item Juices Juices A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular Vegetarian

Nearby restaurants

Name Cuisines
Surf & Snack Cafe Cafes, Seafood
On Shore Cafe Brasserie Modern Australian
Aubergine Mediterranean, Italian
Mezzanotte Ristorante Pizzeria Pizza & Pasta, Italian
Lucky & Peps Pizza Bar Italian, Pizza & Pasta
Deck Bar & Dining Modern Australian, Vegetarian
Chez Flo French Crepes at Girdler's Grind European, Cafes

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Restaurant Details

Location
Dee Why Beach
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0299710744
Fax
Email
info@deck23.com.au
Address
Deck 2/23 The Strand,, Dee Why, NSW, 2099, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian, Vegetarian
Website
http://deckdeewhybeach.com.au

Opening Hours

The opening hours for Deck Bar & Dining are coming soon

Location