Currently there is no menu available for Dockside Tavern in Port Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Adelaide below.
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Pancakes At The Port | Desert, Pub Food |
| Port Dock Brewery Hotel | Pub Food |
| Dockside Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
| Pasta of the Day | $13.50 |
| Beer Battered Chicken Strips served with sour cream and sweet chilli sauce | $13.50 / $17.90 |
| Caesar Salad (v) | $15.90 |
| Chicken Schnitzel Hawaiian or Kilpatrick | $17.90 |
| Crumbed Calamari | $13.90 / $16.90 |
| Salad or Vegetable Bar Only Plate | $8.90 |
| Rump Steak (400g) | $22.50 |
| Thai Chicken Salad | $16.90 |
| Clean Here for the full menu for Port Anchor Hotel |
| Chicken Tenderloins - served with chips, salad and sweet chilli sauce | $9.90 |
| Cheese Burger | $6.00 |
| Chicken Schnitzel Burger - tomato, lettuce, cheese, mayo and chips | $11.90 |
| Steak Sandwich - with cheese, onion and sauce | $6.50 |
| Minute Steak - served with grilled onions chips and salad | $10.90 |
| - Ham and Cheese Tomato | add $0.50 |
| Toasted Sandwiches | $4.00 |
| Beer Batter Fish and Chips - served with salad and tartare sauce | $9.90 |
| Clean Here for the full menu for Portland Hotel |
| Bateta Vada (Each) - sweet-sour mashed potato balls with herbs and spice covered with gram flour and deep fried | $2.00 |
| Veg Tiffin - 5 rotis, 1 veg curry, dal, rice pack | $10.00 |
| Idly (3 pcs) | $5.50 |
| Spice Nice Deal 3- A - 1 x 3 Curries, 1 x 6 Roti, 1 x Large Rice | $18.90 |
| Aloo Paratha (2 pcs) - serve with sweet yogurt and pickle | $7.50 |
| Veg Biryani - served with yoghurt | $8.50 |
| Clean Here for the full menu for Spice N Ice |
| Fruit Flan | $28.95 |
| Double Choc Strawberry Torte | $30.95 |
| White Cherry | $99 |
| Black Forest Torte | $29.95 |
| Coffee Pecan Torte | $29.95 |
| Caramel Mudcake | $28.95 |
| Marble Baked | $26.95 |
| White Gold Mudcake | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad | $19.90 |
| ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach | $19.90 |
| CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad | $16.90 |
| PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan | $5.90 / $7.90 |
| GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing | $4.50 |
| CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing | $13.90 |
| BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad | $19.90 |
| CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad | $18.90 |
| Clean Here for the full menu for Fasta Pasta |
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Spice N Ice | Vegetarian, Indian |
| The Cheesecake Shop | Bakery, Desert |
| Pancakes At The Port | Desert, Pub Food |
| Fenix Snack Bar | Takeaway Food |
| Argo Hellenic Cafe Restaurant | Greek |
| Skala Bakery | Bakery |
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