Currently there is no menu available for Dry Land Bar & Diner in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Purple Goanna | European |
| Caffe E Panini | European, Cafes |
| Delizie Di Casa | Spanish, European |
| Social - Laneway Espresso | Cafes, European |
| Dry Land Bar & Diner | European |
Below you'll find samples from menus of places nearby.
| Bacon and Egg Roll | $8 |
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
| Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
| Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Clean Here for the full menu for Tripod Cafe |
| Beef & Gyoza | $10.00 |
| Salmon | $4.00 |
| Beef Teriyaki | $16.00 |
| Una-Ju (Grilled eel over a rice bowl w/ special sauce) | $20.00 |
| Harumaki (Vegetable spring roll) | $5.00 |
| Cucumber | $3.50 |
| Seaweed salad (Any two dishes served with miso soup and rice) | $11.00 |
| Veg. Croqette (Any two dishes served with miso soup and rice) | $11.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
| Mixed Meat Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, falafel, lady finger, kafta, lamb, chicken | $25.00 |
| Lamb Shawarma - strips of marinated lamb, grilled, served with lettuce or rice topped with tahini | $14.00 |
| Spinach Pastry Rolls filled with spinach, onions, sumac, deep fried | $9.50 |
| Lamb Wrap | $8.00 |
| Fried Cauliflower - served with tahini sauce | $9.50 |
| Sausage Wrap | $8.00 |
| Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Spicy salted chicken | $11.00 |
| Fried chicken wings (2 pieces) | $5.00 |
| Combination laksa | $11.50 |
| Oyster sauce | - |
| Noodle soup (long soup) | $6.00 |
| Szechwan sauce | - |
| Special fried rice | $9.00 |
| Mix vegetable chow mein | $10.00 |
| Clean Here for the full menu for Noodle Star |
| Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
| Pepperoni - Pepperoni, Tomato, Chilli & Mozzarella | $19.00 |
| Green Salad | $10.00 |
| Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream | $14.00 |
| Chicken Souvlaki - Marinated with oregano, mint & olive oil, served with spicy yoghurt & Greek Salad | $24.00 |
| Chicken Panzanella Salad - Tuscan Salad of Warm Chicken Tenderloin, Croutons, Cucumber, Olive, Parsley, Celery & Rocket | $19.00 |
| Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
| Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce | $26.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Asian, Japanese |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
| Arcadia Liquors | |
| Noodle Star | Noodles, Asian |
| The Dock | |
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