Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
See our specials menu to see today's freshly made salad | N/A |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Natto (Fermented soybean) | $4.00 |
Takoyaki (6p) (Octopus in light batter) | $6.00 |
Okonomiyaki (Seafood pancake) (Any two dishes served with miso soup and rice) | $11.00 |
Okonomiyaki (Seafood pancake on bamboo skewers) | $6.00 |
Salmon Teriyaki | $18.00 |
Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini | $14.00 |
Chicken Wrap | $8.00 |
Spinach Pastry Rolls filled with spinach, onions, sumac, deep fried | $9.50 |
Kibbi Wrap | $8.00 |
Kraidis king prawns cooked in garlic or chilli with fresh spices | $13.00 |
Nasi Goreng with chicken | $9.50 |
Steam rice | $3.00 |
Minced beef with raw egg | $11.00 |
Beef/Chicken/Pork/Lamb | $11.00 |
Thai special fried rice | $9.00 |
Chocolate Fondant - Mascarpone & Lime Sorbet | $14.00 |
Taverna - Ham, Pepperoni, Chorizo, Mushroom & Mozzarella | $19.00 |
Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
Baileys Brulee - With Salted Caramel Ice Cream & Pistachio Biscotti | $14.00 |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |