Currently there is no menu available for Duckboard RSL Club in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Pub Food, Modern Australian |
| Muleta's | Pub Food, Cafes |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Hot and Spicy Pie | N/A |
| Steak and onion | N/A |
| Cracked pepper Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Snow Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| All breakfast served with toast | - |
| Double Espresso | Cup $4.50 |
| Cappuccino | Cup $3.50 |
| Bacon | $2.50 |
| Mushrooms | $2.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Ham, Cheese and Tomato | $5.50 |
| Herbal Tea Pots | Cup $3.80 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| San chai boo (Chicken) | $8.00 |
| Aromatic beef hand-pulled noodles in soup | $13.80 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Fresh mushroom soup | $6.00 |
| Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
| Clean Here for the full menu for Sungs Kitchen |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
| Pork bibimbam | $12.00 |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
|
Gyoza salad
Fried dumplings on mixed salad |
|
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add poached egg | $2.50 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Add chips | $3.50 |
| Available from 12pm | |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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