Steak restaurant and takeaway menus in Eastern Adelaide
Berties Restaurants
Seafood, Steak
Southern Cross Arc/ShpB1/ 54 King William St, Adelaide, SA, 5000, Australia
Louca's Seafood Grill
European, Seafood, Fish & Chips, Italian, Steak, Barbeque
Unit 1/ 242 Hutt St, Adelaide, SA, 5000, Australia
Lars Steak & Seafood Restaurant
Steak, International
116a King William Rd, Hyde Park, SA, 5061, Australia
Great tasty food, friendly efficient service.
Grill'd Sample Menu
| FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. | $11.50 |
| ‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. | $12.90 |
| ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. | $13.50 |
| SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 | $9.50 |
| REGULAR / Thick-cut chips with Grill’d herb mix. | $4.50 |
Blanc Bistro And Grill
European, Italian, Steak, Barbeque
Shop 31/ 81 O'Connell St, North Adelaide, SA, 5006, Australia
Rhino Grill And Cafe
Cafes, European, Italian, Steak, Barbeque
38 c Moules Rd, Magill, SA, 5072, Australia
BB Steak House
Steak, Asian, Steakhouse
Southern Cross Arcade, 6/62 King William St, Adelaide SA 5000, Australia
A Hereford Beefstouw
Steak, Gluten Free, Australian, Steakhouse
143 Hutt St, Adelaide SA 5000, Australia
Sparrow's Philly Cheesesteaks
Steak, American, Pub Food, Bar
30 Gertrude St, Fitzroy VIC 3065, Australia
Sq Restaurant & Lounge Bar
Seafood, Modern Australian, Steak, Gluten Free, Australian, Fusion, Grill
Mantra Hindmarsh Square, 55-67 Hindmarsh Square, Adelaide
Café 129 - The Strathmore Hotel
Modern Australian, Steak, Grill, Pizza, Cafe Food
129 North Terrace, Adelaide, City Centre, Adelaide
Café 129 - The Strathmore Hotel Sample Menu
| Morton Bay Bugs | $8.00 each |
| Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau | $16.00 |
| Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad | E $18.00 / $29.00 |
| Freshly Baked Ciabatta Bread (v) With our house butter | $6.00 |
Outback Jacks Bar & Grill Sample Menu
| Tropical Prawn Salad - Grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing | $21.95 |
| Jacks Nachos - Crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, and melted cheese | $16.95 |
| - Steak and Ribs 100 day grain feed 300g rump and our meaty Jack Daniels basted pork ribs, served with chips and salad. | $39.95 |
| Breast is Best Succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness and served with a mushroom, garlic, bacon and cream sauce. | $25.95 |
| Jalapeno Peppers | $1.95 |
The Balcony Restaurant - The Strathmore Hotel
Modern Australian, Steak, Grill, Pizza, Cafe Food
129 North Terrace, Adelaide, City Centre, Adelaide
The Balcony Restaurant - The Strathmore Hotel Sample Menu
| Barramundi 100gm | $6.00 |
| Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) | $7.00 |
| Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise | $36.00 |
| Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps | E $18.00 |
| - With candied balsamic, Coriole olive oil and Chef's own dukkah | ADD $2.00 |
Grilled Chillies
European, Italian, Steak, Asian, Barbeque
Shop 1 / 562 Magill Rd, Magill, SA, 5072, Australia
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