Currently there is no menu available for Fabric Restaurant Bar in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Othello Greek Restaurant | Greek, European |
Lindt Chocolat Cafe | Cafes, European |
Maze Grill By Gordon Ramsay Melbourne | International, European |
Fabric Restaurant Bar | Modern Australian, European |
Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Mixed assorted maki platter 80 pcs | $30 |
Curry Katsu Don | N/A |
Plain Inari - Plain sushi rice with inari | N/A |
Clean Here for the full menu for Shuji Sushi |
Wonton Soup | N/A |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Fried Potato Chips | N/A |
Fried Wonton (6 pcs) | N/A |
Mixed Vegetable Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Best end | $38 |
5 course truffle menu | $160 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame | $35 |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Tiramisu | $12.00 |
Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
- Hawailan Tomato, cheese, verginia ham and pineapple | $16.00 / $19.00 |
- Veal Parmigiana | $24.00 |
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' | - |
Fried Calamari Fresh calamari crumbed and fried | $16.00 |
Garlic Bread | $8.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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