Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn | $12.95 / $16.00 |
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum | $16.00 |
Curry puffs – served with Thai sweet plum sauce (4) | $6.50 |
Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom | $12.95 |
Khow niaw – sticky rice | $5.00 |
Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce | $9.20 |
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges | $16.90 |
Larb Gai (chicken salad) - Mince chicken mixed with lemon juice, gound rice dried chilli, onion and fresh Thai mint leaves | $17.90 |
Vegetarian Spring Rolls (5 pieces) Vermicelli noodles, cabbage, & carrot in a crispy pastry, deep fried & served with sweet chilli sauce. | $7.00 |
Chicken, Beef or Pork | $15.50 |
Basil Spicy stir fry with mixed vegetables flavoured with chilli, garlic & Thai basil | - |
Piquant Prawn Salad Spicy Salad tossed with chillies, lemon grass, tomato & cucumber, lime juice & Thai herbs | $19.50 |
Grilled Octopus Marinated grilled octopus served with sweet chilli sauce | $8.50 |
Marinated chicken wings
Tender young chicken wings are marinated in soy sauce, garlic, coriander and a selection of thai herbs and spices that we must keep secret for they are so good you will try and cook them at home, deep fried until crispy brown in cholesterol free vegetable oil, served with our home made mild sweet chilli sauce |
$6.90 |
-Small | $4.50 |
-Small | $2.00 |
Panang gai
Panang chicken, chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves |
$16.90 |
BBQ octopus
Fresh octopus marinated in thai spices, served with our chef's special hot sauce on the side and garnish of fresh garden vegetables |
$7.90 |
Spicy fried rice / Fried noodles - Fried rice or noodles with fesh chillies , basils, mix vegetables and seasoning | N/A |
Gai Yang (BBQ Chicken) - Home recipe marinated chicken breast, grilled and served with stir fried mix vegetables and sweet chilli sauce | $16.90 |
Poh Pieh Goong ( Prawn roll) - King prawns marinated with Thai style spring roll pastry and served with sweet chilli sauce | $8.90 |
Pla Muk Ma Prao ( Coconut Calamari) - Deep fried calamari in coconut shred batter | $7.90 |
Pra Ram Pak ( Peanut sauce) - Steamed veggies served with deep fried toffu and home made peanut sauce | $13.90 |
Poached Salmon Salad - Atlantic Red Salmon with papaya, roasted cashew, coriander, lime & lemon grass. | $25.9 |
Spring Rolls - Mixed vegetables & vermicelli wrapped in a crispy puff pastry. | $11.9 |
Ka Nom Pang Ka-Praw - Fried pastry with basil, minced chicken & sweet chili jam. | $13.9 |
Som Tum - Diced green papaya with lime & palm sugar sauce. Ask us to spice it up. | $14.9 |
Pad Prik Gaeng Soft Shell Crab - Deep-fried soft shell crab, stir-fried with Thai spicy sauce & vegies. | $29.9 |
chicken satay marinated in lemongrass and turmeric with spicy peanut sauce and cucumber relish | $17.00 |
lemongrass and ginger brulee over a pineapple and mint compote | $15.00 |
slow braised beef in star anise, galangal and shaoxing, with Chinese green onion pancakes and chili jam | $17.00 |
share platter - chicken satay, fish cakes, potstickers, rice paper roll (min 2 people) | $15.00/person |
pan seared salmon on tom yum broth with prawn dumplings and oyster mushroom | $32.00 |
Mixed Bean Nachos (V) - vegetarian nachos combining mixed beans, corn chips, guacamole, sour cream and melted cheese | $16.00 |
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice | $25.00 |
Yorkeys Kilpatrick - our version of an old favorite (½ / 1 dozen) | $19.00/$28.00 |
Trio of Dips & Bread - selection of dips and flat breads (see board for this months dips) | $12.00 |
Natural Oysters - served with fresh wedge of lemon (½ / 1 dozen) | $18.00/$27.00 |