Currently there is no menu available for Goldband in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Below you'll find samples from menus of places nearby.
| Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle | $19.50 |
| Extra coffee shot, vanilla, caramel or hazelnut or honey | $0.50 |
| HCT ham, cheese & tomato toasted in Turkish | $12.50 |
| Biscuits triple choc, or cranberry & white chocolate | $4.50 |
| Sticky date pudding w.sticky toffee sauce & double thick cream | $9.50 |
| Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea | $5.80 |
| Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 | $19.50 |
| Smoothie mixed berry | $8.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Satay Chicken / Beef | $13.80 |
| Chicken & Prawn Spring Rolls (3pcs) | $5.00 |
| Indian Mee Goreng (Spicy) | $9.00 |
| Pork Ribs in Honey Pepper Sauce / Peking Sauce | $16.80 |
| Stir Fried French Bean with Black Olive Mustard | $16.80 |
| Mixed Meat & Peanut Congee | $8.50 |
| Combination Hor Fun | $9.00 |
| Pork Ribs with Bitter Melon / Black Bean Sauce on Rice | $10.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| BBQ Pork | $6.00 |
| Mee Goreng | $11.50 |
| Chicken Mixed Vegi | $13.00 |
| Honey Chicken with Cashew Nuts | $13.00 |
| Sambal Chicken | $13.00 |
| Basil Chilli Chicken | $14.00 |
| Roti Chanai (beef or chicken) | $13.00 |
| Salt & Pepper Chicken | $14.00 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Beans | N/A |
| Mixed Dips | N/A |
| Dolmades | N/A |
| Fruit Platters | N/A |
| Gyros | N/A |
| Lamb Sausages | N/A |
| Mussels | N/A |
| Bakalva | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Lemongrass saute (xao xa ot) (tender beef or chicken) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli | $16.40 |
| Creamy chicken & corn soup | $6.50 |
| Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots | $17.50 |
| Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce | $16.40/$17.50 |
| Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi | $11.50 |
| BBQ specialty thit nuong banh hoi pork, beef or chicken with fragrant lemongrass, char-grilled on skewers & garnished with peanuts; served with fresh salads, herbs, rice paper & our homemade fish sauc | $18.80 |
| Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma | $10.30 |
| Vietnamese crepe - banh xeo - a thin tumeric-fragrant crispy crepe filled with bean shoots, mung beans, ground pork, mushrooms & prawns, served with our special nuoc mam sauce or vegetarian | $15.50 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Chinese, Asian |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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